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1 - 10 of 19 for berry cobbler boiling water

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Cook berries with 1 cup of sugar and water until it boils. Melt butter ... 1 cup of boiling water over all; do not ... at 325 degrees for 30-40 minutes.

Cream sugar and ... over batter. Sprinkle with sugar and dot with butter. Pour boiling water over all. Bake at 350 degrees for 50 minutes in oblong pan.

Mix first 6 ... Cover mixture with fruit. Sprinkle 1 cup sugar over fruit to sweeten. Pour 1 cup boiling water on top. Bake at 350 degrees for 45 minutes.

Preheat oven to 400 degrees. In a large mixing bowl cream 1/2 cup sugar and shortening together. Sift dry ingredients together. With mixer running, ...

Blend dry ingredients. ... pour over cake mix. Then pour 1 cup boiling water over berries. Bake at 350 degrees for 1 hour or until cake is golden brown.

Cook berries with 1 cup sugar and water until they boil. Melt butter ... NO STIR. Pour boiling water over all; ... Bake at 325 degrees for 30 or 40 minutes.

Cream sugar, butter ... alternately. Place in 8 x 8 inch pan. Place fruit on batter. Pour water and butter and ... over all. Bake 1 hour at 350 degrees.

Spread berries in ... salt and cornstarch. Sprinkle over batter. Pour boiling water over all. Bake 350 degrees for 1 hour or until glazed and golden brown.

Sprinkle berries with ... butter. Pour on boiling water last. Bake at 350 degrees for 1 ... or until center bubbles. Add more sugar if berries are tart.

Mix together above ingredients. Put this mixture in deep greased 8'x8" baking dish. Cover with: Top with sauce made of: Bake 45 minutes at 350 ...

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