- 1. FIRED SOFT-SHELL CRABS WITH BEER BATTER
- In a small mixing ... and mix well. Add beer and mix well. Let ... and drain on paper towels.
Ingredients: 7 (crabs .. egg .. flour .. salt ...)
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- 2. PRAIRIE FIRE DIP
- Combine all the above ingredients in a sauce pan. Stir over medium heat until heated thoroughly and cheese is melted. Serve warm in a bowl surrounded ...
Ingredients: 9 (beans ...)
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- 3. PRAIRIE FIRE DIP
- In saucepan, combine the beans, cheese, beer or water, butter, onion, ... about 1 1/4 cups dip.
Ingredients: 9 (beans .. cheese .. chips .. onion .. sauce ...)
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- 4. NEW ORLEANS SHRIMP GUMBO
- Have ready a big ... while you get another beer. Now, dump this ... the gumbo off the fire and stir in about ... - anything that is good.
Ingredients: 12 (etc. .. flakes .. lb. .. leaves .. shrimps ...)
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- 5. DON'S OLD FAMILY SECRET BAR - B - Q SAUCE
- Light fire on grill about thirty ... lemon juice, 1/2 can beer, and seasonings in ... saucepan to thicken like gravy.
Ingredients: 6 (lemon .. sauce .. sugar ...)
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- 6. "THE OLD GRAY MAYOR'S" DUTCH OVEN SPUDS
- Slice spuds 1/8 inch ... and place on the fire. Fire should be ... large pieces; salsa, and beer. Cook 10 minutes, ... melt. When cheese melts, serve.
Ingredients: 9 (cheese .. garlic .. oil .. person .. pieces .. salt ...)
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- 7. CRABS & SPAGHETTI
- Clean crabs thoroughly; remove ... oil, seasonings, vinegar and beer. Place claws in ... tightly. Occasionally remove from fire, keep lid on ... be firm. Remove from heat.
Ingredients: 10 (cheese .. crabs .. flakes .. oil .. salt .. vinegar ...)
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- 8. CUBAN CHICKEN FRICASSEE
- In a large pot ... this time add the beer and a cup of ... taste. Cook at low fire for 20 to 25 ... a bed of white rice.
Ingredients: 11 (capers .. oil .. olives .. pieces .. sauce .. soup ...)
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