|Healthy Mediterranean Cooking|
|by Lorraine Whiteside|
With its emphasis on salads, garlic, herbs, pasta, fish and rice, the Mediterranean diet has been widely regarded as a healthy one.
1 - 10 of 20 for beer bratwurst
Result Page: 1
Serves 4 to 6 Prick bratwurst on both sides, ... brown bratwurst. Add beer and some water ... to simmering ale and blend until smooth and thick. Serve.
In skillet, cook brats until browned; remove. Cut potatoes into chunks, slice onions 1/2 inch thick, cut cabbage into wedges removing core. Place ...
1. Combine bratwurst and beer in 2-quart casserole, ... 3 times. 2. Add sauerkraut, cover and let stand 5 minutes. Serve on buns. Makes 4 to 6 servings.
In microwave casserole, combine beer, cornstarch, Worcestershire, ... inch apart in bratwurst. Place bratwurst ... sauerkraut and bratwurst on buns. Serves 4.
2. Combine bratwurst and beer in 2 quart ... Carousel, stir 2 or 3 times. 2. Add sauerkraut; cover and let stand 5 minutes. Serve on buns. Makes 4-6 servings.
Grill bratwurst over medium heat, ... 20 minutes. Combine beer, water and ... large saucepan. Simmer the grilled brats in beer mixture for 15 to 30 minutes.
In a large bowl, blend 1 cup beer, 1 sliced ... remaining onion. Add bratwurst. Over medium ... to grill, continue to cook chops and bratwurst 8 minutes.
Drain cabbage leaves and pat dry. Mix rice, sausage meat, onion, salt and pepper. Fill each leaf with mixture; roll up. Place half of kraut in a ...
Brown bratwursts in oil and drain. Add beer and simmer for ... mixture to beer and brats. Cook until bubbly. Keep warm in crock-pot until ready to serve.
Cook bacon in ... briefly and add beer. Cover and ... with new boiled and buttered/parsleyed potatoes, fresh cooked spinach and lots of kinds of mustard.
Result Page: 1
top of page