1 - 10 of 36 for beer battered chicken
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In bowl with ... bowl, beat together beer, egg, and ... Coat half of chicken pieces with batter. Meanwhile in ... paper towels. Repeat with remaining pieces.
Sprinkle chicken with 1 tablespoon ... set aside. Make Beer Batter: In large ... remaining onion rings. Serve chicken and onion rings. Makes 6 servings.
Pour enough water over chicken to just cover. ... stiff. Beat together beer, flour, salt, ... whites into beer batter. Dip chicken ... as much as necessary.
Beat egg yolks ... Add flour and beer to mix. Beat ... stiffly beaten egg whites. Deep fry chicken 5-6 minutes at 400 degrees. Deep fry fish for 3 minutes.
Mix flour, beer, salt and ... coating fish or chicken stir in egg ... until stiff and fold into batter. Coat fish or chicken. Deep fry or pan fry in oil.
Let beer stand at room ... 45 minutes. Cut chicken into pieces; cut ... pieces one at a time into batter. Fry 3-4 at a time until golden brown, 5-7 minutes.
Let beer stand at room ... 45 minutes. Cut chicken into pieces; cut ... a time into batter. Fry 3 ... golden brown (about 5 to 7 minutes). Makes 8 servings.
Combine flour, salt ... bowl. Beat in beer with wire whisk. ... 375 degrees. Dip chicken into beer batter, a few ... degree oven until all pieces are done.
In bowl mix ... and pepper. Add beer and stir. In ... cup flour. Add chicken 1 piece at ... Turn once. Cook until golden brown or about 45 minutes. Drain.
Peel and slice ... bag along with chicken (skinless is fine ... Stout (or any beer 12 ounces). Let ... bags. The crunch and coating will amaze you. Enjoy!
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