- 1. BEER BATTER BAKED POTATOES
- Bake potatoes until nearly done. Dip in beer batter, roll in corn ... for 1 hour before using.
Ingredients: 6 (crumbs .. egg .. flour .. potatoes ...)
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- 2. BEN'S BETTER BEER BATTER BREAD
- Thoroughly mix dry ingredients ... the center and add beer. Stir only until dry ingredients are moistened. Batter should be lumpy. Pour ... 5 loaf pan and bake at 375°F for 50 ... helps it stay fresh longer.
Ingredients: 7 (flour ...)
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- 3. BEER BATTER FRIED FISH
- Mix all ingredients. Wash ... Dip fish pieces in batter; fry briefly in ... too thick or too thin.
Ingredients: 8 (egg .. fillets .. flour .. salt ...)
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- 4. BEER BATTER (FOR SHRIMP AND MUSHROOMS)
- Beat eggs. Add flour and beer gradually until batter is slightly thicker than ... Deep fry shrimp, mushrooms, etc.
Ingredients: 5 (eggs .. flour ...)
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- 5. BEER BATTER
- Mix flour and baking powder. Add egg, beer and oil. Beat until ... food (see below) into batter. Fry in 3 ... rings, zucchini strips, and mushrooms.
Ingredients: 7 (egg .. flour .. oil .. salt ...)
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- 6. TEMPURA BATTER
- Stir dry ingredients, stir in water and egg and beat until smooth. Good for shrimp, fish fillets, finger steaks or raw vegetables. Coat and deep fry.
Ingredients: 6 (cornstarch .. egg .. flour .. soda ...)
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- 7. FRIED CHICKEN WITH CRANBERRY - HONEY DIPPING SAUCE
- Combine in a small ... fried apple chunks. Prepare batter, dip frying parts, one at a time. Fry to golden in hot oil.
Ingredients: 8 (chunks .. flour .. poultry .. salt ...)
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- 8. CRISPY TEXAS ONION RINGS
- Sift together the flour, ... Beat eggs slightly, add beer and melted butter. Stir ... floured onion rings into batter. Fry on each ... brown. Drain well and serve.
Ingredients: 9 (eggs .. flour .. oil .. onions .. salt ...)
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- 9. SWEET AND SOUR PORK
- Marinate pork for 30 minutes. Make batter mix. Coat pork with ... high and gently place battered pork in hot oil. ... fruit; serve hot. Serves 6.
Ingredients: 26 (catsup .. chunks .. cornstarch .. cubes .. flour ...)
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- 10. SHRIMP'N BEER BATTER
- Place 20 to 36 ... flour. Then dip in beer batter and deep fry at 365 degrees about 7 minutes or until golden brown.
Ingredients: 8 (flour .. juice .. paprika .. salt .. sauce ...)
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