Results 1 - 10 of 39 for beer batter baked fish

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Heat vegetable oil ... egg, salt, and beer until smooth. Dip fish into batter, letting excess ... about 2 minutes on each side; drain. Makes 3 to 4 servings.

Heat oil (1 ... degrees. Lightly coat fish with 3 to ... egg, salt and beer until smooth. Dip fish into batter, letting excess ... or vinegar if desired.

Mix all ingredients and add warm beer to correct consistency.

If desired, dust fillets in crushed crackers or Parmesan cheese. Mix together, dunk fish and deep fry until brown.

Combine all ingredients in bowl except beer and fish. Gradually add ... Dip fish in batter and fry in ... uncooked zucchini squash, cut in 1/4 inch slices.

Roll fish in batter and deep fry.

Heat fat or ... skillet. Lightly coat fish with 3 to ... salt, egg and beer until smooth. Dip fish into batter letting excess batter ... soy sauce or vinegar.

Heat oil (1 ... degrees. Lightly coat fish with 3 to ... salt, egg and beer until smooth. Dip fish into batter, letting excess ... puppies and cole slaw.

Heat 1 1/2 ... degrees. Lightly coat fish with 3 to ... egg, salt and beer until smooth. Dip fish into batter, letting excess ... to 330 to 335 degrees.

Mix eggs and butter and dry ingredients together. Add beer until it makes a semi-thin batter. Dip fish in batter and fry.

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