- 1. BEEF TIPS AND GRAVY
- Roll beef tips in flour, salt, and ... and water to make gravy. Cover and simmer ... rice, creamed potatoes, or biscuits.
Ingredients: 6 (flour .. oil .. onion .. salt .. tips ...)
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- 2. BEEF TIPS AND MUSHROOM GRAVY
- Cut meat in 1 1/2 inch strips, brown in small amount of oil. Mix mushroom soup with 2 cups water. Add browned meat and simmer for about 1 hour. Serve ...
Ingredients: 4 (roast .. soup ...)
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- 3. BEEF TIPS AND MUSHROOM GRAVY
- Mix all ingredients together in a large baking dish. Cover. Bake at 325 degrees for 2 1/2 hours. Place baking pan under dish to catch spills.
Ingredients: 5 (meat .. soup ...)
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- 4. BEEF TIPS IN GRAVY
- Cut and brown meat ... 30 minutes. Add onion gravy mix and bring to boil. If using electric skillet, cook at 240 to 260 degrees.
Ingredients: 3 (steaks ...)
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- 5. BEEF TIPS IN GRAVY
- Cut beef up in bite-size pieces. ... rice, mashed potatoes or toast.
Ingredients: 3 (soup ...)
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- 6. BEEF TIPS AND RICE
- Parboil beef cut into 1/2 inch ... and pepper. Prepare brown gravy mix according to directions; pour over the beef tips and simmer 30 minutes. ... gravy over rice and serve.
Ingredients: 5 (oil .. tips/stew/steak ...)
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- 7. BEEF TIPS
- Cut up beef tips into bite size 1/4 ... water and the brown gravy mix. While this is ... on top on a plate.
Ingredients: 6 (cup. .. noodles .. paprika .. steak ...)
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- 8. CROCK POT BEEF TIPS
- Cut beef tips into bite size pieces. ... pot. Mix soups and gravy and pour over meat. ... 8 hours. Serve over rice.
Ingredients: 5 (meat .. soup ...)
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- 9. BROCCOLI AND BEEF (For Wok)
- If your wok has ... You don't want tough beef. 3. Form an ... more water. 8. When gravy has formed, stir beef ... 10. Combine rice and dish.
Ingredients: 8 (box .. half .. onions .. sasamo ...)
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- 10. BAVARIAN BEEF BURGUNDY
- Brown meat in butter. Add mushrooms and onion, cook 5 minutes. Blend in remaining ingredients, stirring until thickened. Serve over noodles.
Ingredients: 9
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