- 1. BEEF TERIYAKI
- Slice steaks diagonally across the grain into 1/2 x 1-inch strips and place in a shallow pan or large bowl. Mix remaining ingredients and pour over ...
Ingredients: 10 (broth .. honey .. or: .. sauce ...)
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- 2. BEEF TERIYAKI
- Cut steak into thin ... one minute. Pour over beef strips. Marinate 6 to ... doneness or broil in oven.
Ingredients: 9 (broil .. garlic .. honey .. oil .. sauce .. sherry ...)
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- 3. TERIYAKI BEEF STIR FRY
- Combine teriyaki sauce, 2 teaspoons oil ... large bowl. Add the beef strips and marinate in ... and steamed broccoli. Serves 4.
Ingredients: 6 (cornstarch .. sauce .. slices .. strips ...)
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- 4. TERIYAKI BEEF
- 1. In 10 inch ... combine scallions, orange juice, teriyaki sauce, garlic and sesame oil. Add beef strips; toss to coat. ... meat is done to taste.
Ingredients: 11 (cashews .. chestnuts .. juice .. oil .. pieces ...)
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- 5. BEEF AND RICE TERIYAKI (Microwave)
- Skim off and discard ... Remove. Add Bunker Hill beef and beef stock and ... For Chicken and Rice Teriyaki: Substitute baked or ... for the can of beef.
Ingredients: 5 (rice .. teriyaki ...)
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- 6. BEEF TERIYAKI
- Cut beef across the grain in 1/8 inch thick slanting slices. Prepare teriyaki marinade. Then add beef, ... teaspoon minced fresh ginger root.
Ingredients: 5 (beef .. oil .. optional ...)
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- 7. BEEF TERIYAKI STIR - FRY
- Partially freeze steaks; slice ... well; stir mixture into beef. Cook, stirring constantly, ... over rice. Yield: 6 servings.
Ingredients: 13 (carrots .. celery .. cornstarch .. garlic .. oil ...)
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- 8. TERIYAKI BEEF STIR FRY
- Marinate steak in sauce ... minutes. Remove. Stir fry beef, one half at ... cook until hot. Serves 4.
Ingredients: 7 (cornstarch .. cubes .. oil .. pieces .. sauce .. strips ...)
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- 9. TERIYAKI CHICKEN OR BEEF
- Mix all ingredients. Add ... strips of top round beef). Marinate for at ... 10 chicken breasts or beef.
Ingredients: 6 (oil .. sauce .. sherry .. sugar ...)
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- 10. TERIYAKI BEEF STIR-FRY
- Cut 1 pound top ... Marinate in 6 tablespoons teriyaki sauce, 2 tablespoons oil ... 3 minutes; remove. Stir-fry beef (1/2 at a time) ... Cook until hot. 4 servings.
Ingredients: 8 (broccoli .. corn .. cornstarch .. mushrooms .. oil ...)
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