- 1. NANCY'S BEEF TENDERLOIN TIPS
- Melt 2 tablespoons butter ... in flour and add beef broth stirring until smooth. ... peanut oil. Add beef tips. Cook on medium ... served with rice or noodles.
Ingredients: 11 (broth .. flour .. juice .. leaf .. oil .. strips ...)
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- 2. BEEF BURGUNDY - TENDERLOIN TIPS
- Brown onions, celery, mushrooms and water chestnuts slightly. Use mushroom liquid and add water to make 3 cups, add 1 cup soy sauce. 5 tbsp. sugar 1 ...
Ingredients: 5 (onions ...)
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- 3. BEEF TENDERLOIN TIPS
- Dredge meat in flour and brown in a small amount of hot fat. Chop vegetables. Add and braise 10 minutes. Drain off any fat. Add tomato puree and ...
Ingredients: 8 (carrots .. celery .. mushrooms .. onion .. peppers ...)
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- 4. SUPER PEPPER STEAK
- Brown meat in butter over high heat. Season with salt, pepper and 1/2 of the herbs. Remove meat from pan. Add onions, green pepper, mushrooms, and ...
Ingredients: 12 (chablis .. leaves .. onions .. parsley .. rosemary ...)
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- 5. BEEF PAPRIKASH STIR FRY
- Add oil to the wok, add sliced thawed tenderloin and stir fry until seared (2 minutes). Remove beef, add onions to ... diced tomato. Yield: 8 servings.
Ingredients: 14 (broth .. cornstarch .. cream .. directions .. half ...)
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- 6. BEEF PEPPER STEAK STIR FRY
- Heat oil in the wok. Add half the tenderloin pieces and sear for ... sauce, 1/4 cup of beef broth, Worcestershire sauce and ... Sprinkle with chopped parsley. TIPS: To be able ... desired thickness. Yield: 8 servings.
Ingredients: 16 (broth .. cornstarch .. cream .. garlic .. half ...)
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- 7. BEEF STROGANOFF
- Dip meat in flour ... and other ingredients. Add beef broth and wine. Simmer ... serving for a subtle taste.
Ingredients: 10 (broth .. cream .. mushrooms .. salt .. tips ...)
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- 8. BEEF STROGANOFF
- Dust meat strips with ... in 1 can Campbell's beef broth. Cook about 1 ... 3 cups of cooked noodles.
Ingredients: 8 (broth .. flour .. onion ...)
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- 9. BEEF STROGANOFF
- Slice onions and brown ... in it. Serve the beef with French fries, or ... Russian accompaniment). Serves about 4.
Ingredients: 8 (cream .. flour .. ketchup .. onions .. sauce ...)
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- 10. BAVARIAN BEEF BURGUNDY
- Brown meat in butter. Add mushrooms and onion, cook 5 minutes. Blend in remaining ingredients, stirring until thickened. Serve over noodles.
Ingredients: 9
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