- 1. BUL GOH GEE
- 1. Cut beef into thin slices and place in bowl. 2. Add soy ... to marinated beef. Mix well.
Ingredients: 9 (garlic .. oil .. onion .. sauce .. sugar ...)
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- 2. ITALIAN MEATBALLS
- Heat oil, add sausage ... now. Mix everything together in pan with fork. Shape ... taste. Serve over cooked spaghetti.
Ingredients: 18 (beef .. cheese .. eggs .. flakes .. meatballs .. oregano ...)
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- 3. JUHB CHAE
- Cut into thin strips, ... Heat 1-2 tablespoons oil in a large wok or pan. Stir-fry beef, carrot and onion ... spinach and noodle and toss.
Ingredients: 14 (garlic .. oil .. onion .. salt .. sauce .. spinach ...)
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- 4. STROGANOFF SUPERB
- Cut meat into bite-size pieces. In skillet or blazer pan ... Serve over rice. 6 servings.
Ingredients: 11 (bouillon .. catsup .. cream .. onion .. rice .. salt ...)
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- 5. BEEF STROGANOFF
- Cut meat. Brown quickly in 1/4 cup butter. Push ... or noodles. Makes 4 servings.
Ingredients: 6 (broth .. cream .. flour .. mushrooms .. onion ...)
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- 6. OVEN BAKED PORK TENDERLOIN
- Beat egg. Dip tenderloins in egg, then cover with ... 350 degrees for 40-45 minutes.
Ingredients: 10 (crumbs .. cubes .. egg .. oil .. oregano ...)
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- 7. TENDERLOIN OF BEEF
- Rub beef with ginger and garlic ... of pan, then place tenderloin on top. Baste with ... half the sherry. Bake in 450 degree oven for 25 to 35 ... melted butter. Slice and serve.
Ingredients: 6 (sauce .. sherry ...)
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- 8. BEEF TENDERLOIN
- Have butcher tie a piece of suet on top. Heat oven to 400 degrees. Place meat in large shallow baking pan. ... rare. Baste frequently. Serves 8.
Ingredients: 4 (sherry ...)
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- 9. ROAST TENDERLOIN OF BEEF WITH MUSTARD SAUCE
- 1. Rub the soy sauce all over the beef and let sit for ... 2. Meanwhile, preheat the oven to 450 degrees. In a large, heavy, oven-proof ... oven and roast the tenderloin for about 20 minutes, ... and serve hot. 6 servings.
Ingredients: 11 (broth .. cream .. mustard .. oil .. sauce ...)
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- 10. TENDERLOIN OF BEEF STUFFED WITH LOBSTER
- Steam lobster tail. Make lengthwise cut in the tenderloin, approximately 1/3 through. Lay open beef in butterfly fashion. Cut ... a 500 degree (preheated) oven. If using meat ... minutes.) Serves 10 to 12.
Ingredients: 2 (beef .. tails)
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