- 1. IRISH BEEF TENDERLOIN
- *Note: Mixed or black ... are not available. Sprinkle tenderloin steaks with salt and ... to sauce; serve over steaks.
Ingredients: 11 (ale .. demiglace .. garlic .. oil .. parsley .. peppercorns* ...)
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- 2. TENDERLOIN OF BEEF
- The tenderloin is found in the ... Salisbury steaks, Hamburg Steaks, etc.
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- 3. LOBSTER STUFFED TENDERLOIN OF BEEF
- Cut tenderloin lengthwise to within 1/2" ... end to end in beef cut. Combine melted butter ... chill until ready to roast.
Ingredients: 9 (juice .. onions .. salt .. tails ...)
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- 4. TENDERLOIN OF BEEF
- Rub beef with ginger and garlic ... of pan, then place tenderloin on top. Baste with ... melted butter. Slice and serve.
Ingredients: 6 (sauce .. sherry ...)
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- 5. ROAST BEEF TENDERLOIN
- Rub cut clove of ... 4 to 6 lb. beef tenderloin. 4 to 6 ... with the roast when served.
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- 6. BEEF TENDERLOIN
- Rub beef with a paste of the above ingredients and place on grill. Grill for 10 to 15 minutes on both sides for medium rare. Slice thinly.
Ingredients: 5 (chives .. mustard .. parsley .. sauce ...)
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- 7. BEEF TENDERLOIN
- Have butcher tie a piece of suet on top. Heat oven to 400 degrees. Place meat in large shallow baking pan. Place in oven and roast for 30 minutes. ...
Ingredients: 4 (sherry ...)
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- 8. BEEF TENDERLOIN MARINADE
- Place beef tenderloin in a shallow baking ... 25 minutes, for medium rare.
Ingredients: 7 (mustard .. onion .. sauce ...)
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- 9. ELEGANT BEEF TENDERLOIN
- Place meat on a ... thoroughly heated. Pour over tenderloin; bake an additional ... medium.) If desired, garnish beef with grapes, celery leaves and lemon zest. Yield: 10 servings.
Ingredients: 9 (salt .. sauce ...)
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- 10. BEEF TENDERLOIN WELLINGTON
- Sift flour. Fold remaining ... for 1 hour. Sear tenderloin well, leaving center practically ... lightly brown, and the beef broth and all remaining ... about 1 quart. Serves 8.
Ingredients: 27 (broth .. flour .. garlic .. ham .. leaf .. oil ...)
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