|Beef: Chinese Style|
|by Wei-Chuan Publishing|
Here are six economical, easy-to-follow compact cookbooks offering delectable, favorite Chinese recipes that will delight the beginner as well as ...
1 - 10 of 1,020 for beef stroganoff without sour cream
Preheat skillet to ... and sauté ground beef until lightly brown. ... mushrooms, soup and sour cream in blender. Cover ... noodles. Makes 6 to 8 servings.
In medium skillet, brown ground beef and onion; drain ... minutes. Stir in sour cream; heat through, ... rice, noodles or chow mein noodles. Serving Size: 4
Prepare noodles as directed. Fry beef and mushrooms in ... noodles add beef (can add oil too), soup and sour cream. This is better served the next day.
In large skillet ... set aside. Coat beef strips with flour. ... 1 minute. Add sour cream and beef strips. ... Toss beef strips and veggies w/ noodles.
Start rice 45 ... sauté briefly. Add sour cream, Cream of ... done, add 3 tablespoons butter and stir. Place on plate or in bowl. Add meat mixture. Enjoy!
In large skillet, ... golden brown. Add beef, salt, pepper, ... 10 min). Add sour cream, cream, and ... necessary. Serve over noodles, mashed potatoes, or rice. .
In a large ... aside onions. Coat beef strips with flour, ... 2 minutes. Add sour cream and beef strips. ... Toss beef strips and veggies with noodles.
I like to ... meat). As meat is simmering, cook egg noodles/minute rice. Once pasta / rice is cooked, stir in sour cream and serve over pasta / egg noodles.
1. Prepare rice ... rice cooks, make beef stroganoff: In large ... Stir in beef, sour cream and dill; heat ... cents per serving; 398 calories per serving.
Brown ground beef with onions. Add ... be careful it doesn't burn. Right before serving, add sour cream until heated. Add to stroganoff noodles. Serves 5.
top of page