- 1. CREAMY MUSHROOM STEAKS
- FOR 4 SERVINGS YOU WILL NEED: Cut steak into strips across grain. Let sit ... Sprinkle with 1 crushed beef bouillon cube. Cover. Microwave ... taste. Garnish with pepper strips.
Ingredients: 11 (cube .. flour .. half .. onion .. sauce ...)
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- 2. ROAST SIRLOIN IN A SALT COAT
- Request a top-quality U.S. Prime strip loin from your butcher. Trim ... serve them with the meat.
Ingredients: 15 (chunks .. cornstarch .. lbs. .. oil .. pieces .. salt ...)
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- 3. STEAK AU POIVRE
- Place steaks on waxed paper and sprinkle 1/2 of the peppercorns evenly over each steak, rub over meat and press into meat with the palm of your hand. ...
Ingredients: 8 (cognac .. cube .. peppercorns .. shallots ...)
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- 4. SWEET AND SOUR PORK
- Cut pork into thin strips about 1-2 inches in ... and Cooking Time: 45 minutes)
Ingredients: 21 (chunks .. cornstarch .. cubes .. juice .. oil .. sauce ...)
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- 5. BEEF STROGANOV
- Cut beef in strips. Heat 2 tablespoons ... hot. Serve over wide noodles.
Ingredients: 12 (bouillon .. cream .. mustard .. salt .. strips ...)
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- 6. BEEF STIR - FRY
- Heat oil in large frying pan. When hot, add meat and garlic; stir-fry 2 minutes. Season and pour in soy sauce; mix well and remove meat from pan. Add ...
Ingredients: 11 (oil .. sauce .. sprouts .. strips ...)
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