1 - 10 of 1,140 for beef stew no potatoes
This Beef Stew may be made ... Turnips, corn, sweet potatoes, fresh peas ... day after the flavors have a chance to blend in the refrigerator! Serves 6.
Trim fat from beef and cut into ... Place beef, sweet potatoes, onions, apples, ... sauce with beef, potatoes, and apples. A very warming, fulfilling dish.
Sprinkle the beef cubes lightly with ... reduce heat until stew is barely simmering, ... add the sweet potatoes. When beef ... and vegetables are tender.
Preheat oven to ... and one crushed beef bouillon cube (optional). ... works well for this dish, set your timer for six to eight hours on the medium setting.
Combine flour, salt ... onions and whole potatoes. Add salt ... before serving. The stew may be thickened ... cold water or beef broth and adding ... broth for extra flavor.
Sauté onions, green ... Then add your stew meat, bouillon cube and potatoes. Fill stewer ... potatoes. Add any seasonings you like. Cover and let simmer.
Saute beef in oil a ... I serve the stew with mashed potatoes the first time. ... adding them to stew before freezing.) Serve with crispy Italian bread.
Make a dark ... Add 6 cups of water and cubed potatoes. Season to taste. Cook until potatoes are done and stew is desired thickness. Serve over hot rice.
Brown on medium ... and add to beef. Add 8 to 10 medium potatoes, peel and ... pepper. Cover and reduce heat to low. Continue cooking 2 to 3 hours until done.
Brown meat in ... pepper and salt. Pour in soup, cover and simmer about 45 minutes or until meat is tender. Serve over hot baked potatoes. Makes 6 servings.
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