- 1. SAUSAGE BEEF CASSEROLE
- In a heavy skillet over medium heat brown sausage well. Cut each link ... 1/2 to 8 quart casserole. Drain fat from skillet reserving 2 tablespoons. Brown beef in 1 tablespoon fat ... tender. Serves 4 to 6.
Ingredients: 11 (basil .. cubes .. onion .. salt ...)
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- 2. SAUSAGE BEEF CASSEROLE
- In heavy skillet over medium heat, brown sausages well. Cut each link ... 1/2 to 3 quart casserole. Drain fat from skillet, reserving 2 tablespoons. Brown beef in 1 tablespoon fat, ... wine. Serves 4 to 6.
Ingredients: 11 (basil .. cubes .. eighths .. quarters .. salt ...)
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- 3. SAUSAGE BEEF CASSEROLE
- Brown sausages and cut in thirds. ... in a 3 quart casserole. Brown beef and add to sausage. ... Italian bread and tossed salad!
Ingredients: 11 (1/4's .. 1/8's .. basil .. beans .. beef .. garlic ...)
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- 4. SAUSAGE - BEEF CASSEROLE
- In heavy skillet, brown sausage well. Cut each link ... in a 3 quart casserole dish. Drain fat from skillet, reserving 2 tablespoons. Brown beef in 1 tablespoon fat ... and tossed salad. Serves: 4-6.
Ingredients: 11 (basil .. cubes .. eighths .. quarters .. salt .. sausages ...)
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- 5. SAUSAGE - BEEF CASSEROLE
- Cut sausage into thirds and brown. Put in 3 quart casserole dish. Brown beef cubes and put in ... with crusty bread and salad.
Ingredients: 10 (basil .. cubes .. salt .. sausage ...)
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- 6. SAUSAGE AND BEEF CASSEROLE
- Cut sausages in thirds. Brown and drain. Brown beef. Put meats in 2 1/2-3 quart casserole. Saute onions, garlic, ... 1 1/4 hours. Serves 6.
Ingredients: 11 (basil .. cubes .. inch .. onion .. salt .. sausage ...)
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- 7. SAUSAGE AND BEEF CASSEROLE
- In a heavy skillet over medium heat, brown sausage well. Cut each link ... 1/2 to 3 quart casserole. Drain fat from skillet, reserving 2 tablespoons. Brown beef in 1 tablespoon fat. ... minutes. Serves 4 to 6.
Ingredients: 11 (basil .. chunks .. cubes .. inch .. salt .. sausage ...)
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- 8. SAUSAGE AND BEEF CASSEROLE
- In heavy skillet over medium heat, brown sausage, cut each link ... slices. Place in 3-quart casserole dish. Drain fat from ... of fat and brown beef in it. Then turn ... meat and potatoes are tender. Good
Ingredients: 7 (cubes .. quarters .. salt .. sausage ...)
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- 9. SAUSAGE - BEEF CASSEROLE
- In heavy skillet over medium heat, brown sausages well and stew meat. ... put browned sausage and beef. Add potatoes, peppers, ... beef and potatoes are tender.
Ingredients: 11 (basil .. salt .. thirds ...)
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- 10. CHILI CON QUESO DIP
- Brown ground beef and sausage, drain grease. Use ... chips. Makes 8-10 cups dip.
Ingredients: 6 (beef .. sausage .. tomatoes .. velveeta ...)
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