1 - 10 of 274 for beef round tip steak thin
Thinly slice beef tips and pound flat ... paper (or use round steak - the same ... of the six thin beef steaks with ... keep oven door closed. Serves 6.
1. On medium, ... garlic. 6. Add round steak and brown on ... garlic. 7. Once beef is browned on ... apart and add to sauce. 14. Serve with pasta. . Cook
Cut the steak into serving size ... peppers. Cover and cook on low for 8 - 10 hours or on high for around 4 hours. Serve with mashed potatoes and vegetables.
Partially freeze beef; slice very ... bubbly. Return broccoli, carrots, and onion to wok; cover and cook 1 minute more. Serve on top of rice. Serves 4 to 6.
Trim all fat from steak and slice across the grain into thin slices, 1/8 inch ... fry pan and beef strips. Stir fry ... vegetables are coated with a thin glaze.
Melt butter in ... 2-3 minutes. Add beef and brown evenly. ... ketchup, salt, and pepper. Cook at medium heat until mixture thickens to a sauce consistency.
Cut steaks into 1 inch ... 1 minute. Add beef strips (1/2 at ... cheese. 4 servings. Serve with toasted garlic bread. Cooking and preparation time: 24 minutes.
Prepare Cooking Sauce and set aside. Cut beef with the grain ... tablespoons soy sauce, 1 tablespoon dry sherry, 2 teaspoons sugar and 1/2 teaspoon cornstarch.
Season beef with garlic salt, ... tomato sauce and tomato juice. Cover and cook on low for 8 hours. Remove cover and thicken gravy, if necessary. Yield: 8.
Saute onions in ... until soft. Add beef strips, cook and ... pepper. Cook 5 minutes. Add all remaining ingredients and cook 5 minutes more. Serve over rice.
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