- 1. NEVER FAIL ROAST BEEF AU JUS
- 1. Select a standing, ... add water. 5. Put roast in oven. Cook for 1 hour. Turn ... oven door at any time until ready to serve. ... any good cut of roast.
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- 2. NEVER FAIL ROAST BEEF
- Remove roast from refrigerator 2 1/2 to 4 hours before cooking. Preheat oven to ... the minute. When cooking time is finished, turn off ... DO NOT OPEN DOOR. Beef will be medium rare.
Ingredients: 4 (flour .. lbs. .. salt ...)
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- 3. BEEF BRISKET
- Start fire in grill ... coals. Cover grill and cook brisket 3 hours, turning ... directly over coals this time and cook, uncovered, 20 ... Mix drippings with enough beef bouillon to make about ... 325 degrees. Place wrapped roast in roasting pan and ... with drippings. Serve as directed.
Ingredients: 5 (onion .. pkg. ...)
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- 4. CIDER MARINATED BEEF ROAST
- This boneless beef roast is marinated in a ... meat (meat continues to cook after it is out ... 10 servings: 1 1/2 times the ingredients, cooking time: 2 1/2 hours. ... hours. Oven temperature: 300 degrees.
Ingredients: 10 (cornstarch .. juice .. leaf .. mustard .. oil ...)
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- 5. QUICK BEEF STROGANOFF
- There are many ways to prepare Stroganoff, but all cooks agree on 2 ingredients: beef and sour cream. For ... to remain tender. Preparation time: 15 to 20 ... part of a chuck roast. This is the ... 4 to 5 tablespoons butter.
Ingredients: 11 (cream .. flour .. noodles .. paprika .. salt ...)
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- 6. BAR-B-QUED BEEF BRISKET
- This recipe takes several ... it is worth the time and effort. May be frozen. The night before cooking mix following ingredients together and rub into roast (1 rolled beef brisket roast, 5 to ... refrigerate overnight. Next morning, cook brisket for 2 1/2 ... 24 hours. Heat before serving.
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- 7. POT ROAST OF BEEF
- The usual cuts for a pot roast are chuck, shoulder, rump ... 5 pound piece of beef. Heat a deep, ... thoroughly on all sides. Cook with the meat 1 ... a little liquid from time to time as it ... the next day. Serves 10-12.
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- 8. FAITH PERFECTED ROAST BEEF
- Preheat oven to 375°F degrees. Place roast in oven and cook one hour. Turn off ... This leaves just enough time to prepare the remaining ... this way, the roast beef will be a juicy medium rare and perfect every time.
Ingredients: 2 (spices ...)
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- 9. PROGRESSIVE DINNER ROAST BEEF
- Cut all fat from ... bottom of pan, place roast in pan, cover with ... and onion soup mix. Cook covered on low heat, this will make it's own gravy. Cooking time 2 1/2 to 3 ... gravy may be served separately.
Ingredients: 3 (roast .. soup ...)
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- 10. ROAST BEEF AU JUS
- Meat will be very ... shallow roasting pan. Put roast in oven; cook for just one hour. ... oven door at any time until ready to serve. ... Cook for remaining 30-40 minutes.
Ingredients: 1 (size)
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