- 1. OVEN BARBECUED BABY BEEF RIBS
- For a tempting platter of tender, juicy browned ribs, try these beef ribs basted with a ... toweling. Place single layer in shallow roasting pan. Roast ... ribs. Return ribs to oven. Bake 30 minutes ... cauliflower, tomato and lettuce salad.
Ingredients: 9 (broth .. flour .. juice .. mustard .. ribs .. sauce ...)
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- 2. BEEF RIBS FROM THE OVEN
- Wash the ribs and put them in a deep pan. Mix ... the ribs in the oven of 325 degrees. Cover ... and bake 1 hour approximately.
Ingredients: 5 (catsup .. marmalade .. ribs .. sauce ...)
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- 3. OVEN BARBECUE - BONELESS BEEF OR PORK RIBS
- Brown slightly in pan. Put in baking ... degrees until meat is done.
Ingredients: 11 (boneless .. juice .. mustard .. oil .. onions .. salt ...)
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- 4. BEEF STEW
- Cover and bake 3 hours at 325 degrees. Stirring twice until meat is tender. Discard bay leaves before serving. Optional: can add 12 ounce fresh ...
Ingredients: 13 (blend .. broth .. chunks .. juice .. leaves .. meat ...)
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- 5. 5 HOUR OVEN BEEF STEW
- Cut veggies into bite ... which you have placed in a Dutch oven or roaster with a ... Men at a former church.
Ingredients: 11 (celery .. chunks .. flour .. pieces .. salt .. sugar ...)
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- 6. BEEF OVEN STEW
- Layer half meat 13 ... all. Cover and bake in 350 degree oven for 2 1/2 hours. 6-8 servings.
Ingredients: 10 (chunks .. flour .. sauce ...)
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- 7. OVEN BEEF STEW (WITH VEGETABLES)
- Layer onions in shallow 3 quart baking dish or small roasting pan. Place beef in middle in single ... tightly. Bake in preheated oven at 350 degrees for ... are tender. Yield: 4 servings.
Ingredients: 11 (cube .. flour .. lengthwise .. onions .. paprika ...)
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- 8. OVEN BEEF STEW WITH VEGETABLES
- Make a layer of onions in a shallow 3 quart ... sprinkle over meat. Add beef broth and cover tightly ... foil. Bake in preheated oven at 350 degrees for ... time. Garnish with celery tops.
Ingredients: 12 (broth .. chunks .. cubes .. diagonally .. flour ...)
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- 9. OVEN B-B-QUED BEEF
- Cut ribs into serving size pieces and brown evenly on all sides in a large heavy skillet. ... meat is tender. 4 servings.
Ingredients: 10 (catsup .. mustard .. onions .. ribs .. salt .. sugar ...)
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- 10. BEEF OVEN STEW
- Cube the beef, cut the celery ... Mix all the ingredients in a 3 quart ovenproof ... and sauce thickened. Serves 10.
Ingredients: 13 (basil .. beef .. carrots .. celery .. juice .. mushrooms ...)
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