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Results 1 - 10 of 41 for beef rib marinades.

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1. BEEF RIB MARINADE
Cook beef ribs in casserole dish with marinade. Cook about 1 1/2 hours at 350-375 degrees.
Ingredients: 5  (garlic .. ground .. onions .. sauce .. sugar)
2. STEAK AND MUSHROOM SOUP
1. Mix the marinade ingredients together in a bowl and add the steak cubes. Be sure all of them are submerged. Set aside for 1 hour or overnight. 2. ...
Ingredients: 19  (bouillon .. juice .. leaf .. mustard .. oil .. pieces ...)
3. BUL - KO - KI
In a mixing bowl, ... each piece of sliced beef into marinade in bowl, ... disappears from meat. Serves 8.
Ingredients: 10  (accent .. oil .. sauce .. seeds .. sugar ...)
4. PEPPER AND ONION ROAST
Marinate beef roast as directed on ... cut beef into thin slices.
Ingredients: 10  (leaves .. marinade .. oil .. salt .. strips .. vinegar ...)
5. SAUERBRATEN GERMAN STYLE POT ROAST
Combine all marinade ingredients in a saucepan and bring to a boil. Remove from heat and cool to room temperature. Place meat in a large stainless ...
Ingredients: 14  (leaf .. roast .. salt .. spice .. vinegar ...)
6. BEEF RIBS IN PANCIT NOODLES
Marinate beef ribs for at least one ... and sprinkle with sesame seeds.
Ingredients: 13  (salt .. seeds .. shoyu .. strips .. sugar .. thinly ...)
7. BAR-B-QUE RIBS WITH MUSTARD MARINADE
In small bowl combine ... Pour over country style beef ribs in a shallow pan. ... coals, 20 to 25 minutes.
Ingredients: 8  (mustard .. oil .. ribs .. sauce .. thyme .. vinegar ...)
8. MARINADE SAUCE FOR SPARE RIBS
Place 2 pounds spare ribs in baking dish. Cover with sauce and bake at 350 degrees for 1 hour.
Ingredients: 10  (cube .. karo .. salt .. sauce .. vinegar ...)
9. KOREAN BEEF BARBEQUE (Marinade)
Put thin slices of meat in bowl with marinade. Do not use metal bowl. Mix with your hands until well blended. Cover and chill in refrigerator for at ...
Ingredients: 10  (ajinomoto .. oil .. sauce .. vinegar ...)
10. GRILLED BEEF SHORT RIBS AND ONIONS
Trim excess fat from ribs. Rinse and pat ... Steak and cooked on grill.
Ingredients: 9  (sauce .. seeds .. sherry .. sugar ...)
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