|by Eve Adamson|
Over the last few decades, nutritional authorities have transformed the way we experience the family meal.
1 - 10 of 43 for beef ole
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Brown beef, drain. Add remaining ingredients, cover and simmer 20-25 minutes. Serve over chips. Top with cheese, lettuce and tomatoes.
Brown hamburger and drain. Add tomato paste and two cans of water. Add both packages of the seasonings and tomatoes. Simmer until hot. Serve this ...
Brown 1 pound ground beef and 1 onion; ... water. Simmer about 20 minutes. Serve on corn chips, top with lettuce, torn cheese, sour cream and black olives.
Cook bag of ... cooks, brown ground beef and drain excess ... minutes. Sprinkle with cheese and bake an additional 5 minutes. Makes 6 servings - 1 cup each.
Combine meat, onion, green pepper, tomato sauce, salt, and chili powder. In a greased 2 quart casserole, layer the rice, beans, and meat sauce. Begin ...
Brown and add 1 pound ground beef. Simmer 30 ... teaspoon Mexican seasoning. Pour over a handful of corn chips, cheese and top with guacamole or sour cream.
Brown meat. Drain off grease. Add onion and cook until tender. Stir in barbecue sauce and chilies. Spoon into 10x6 baking dish. Combine sour cream ...
Brown ground meat ... onion. Place the beef, bacon and ... baking. This makes a great main dish or can be used as a side dish with ribs, chicken or hamburgers.
Brown ground beef. Combine chili ... potatoes. Mix cheese soup with peppers and spread over beef. Top with remaining potatoes. Sprinkle with remaining seasoning.
Tear 2 to 3 tortillas into pieces and cover bottom of crock pot. Mix chicken or meat with undiluted soup. Spread 1/2 of mixture over tortilla pieces. ...
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