- 1. BEEF MARINADE
- Combine ingredients in a large mixing bowl and whisk until thoroughly mixed. Pierce meat with fork and place in a seal-able container. Pour marinade ...
Ingredients: 11 (each .. honey .. salt .. sauce .. vinegar ...)
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- 2. BARBECUED BEEF ROAST & MARINADE
- Cook and stir garlic in oil; add rosemary, mustard and soy sauce. Remove from heat and stir in vinegar and sherry. Makes 3/4 cups. Select a 3 to 4 ...
Ingredients: 7 (juice .. mustard .. oil .. sauce .. vinegar ...)
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- 3. BEEF MARINADE
- Combine soy sauce and ... Sprinkle both sides of beef with garlic salt. Place ... (Good on chicken and steak.)
Ingredients: 3 (sauce .. smoke ...)
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- 4. BEEF TERIYAKI MARINADE
- Give your meat an ... Combine all ingredients except beef. Pour marinade over ... hours. Drain. Broil or grill.
Ingredients: 7 (cloves .. sauce .. steak .. sugar .. vinegar ...)
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- 5. MARINADE FOR BEEF KABOBS
- Marinade beef for kabobs for several hours, turning occasionally.
Ingredients: 6 (mustard .. oil .. sauce ...)
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- 6. SUMMERTIME BEEF MARINADE
- In large glass baking ... all marinade ingredients. Cut beef into 1 1/2 inch ... hours in refrigerator, stirring occasionally.
Ingredients: 7 (juice .. mustard .. oil .. sauce ...)
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- 7. MARINADE FOR BEEF
- Mix all ingredients together. ... for cheaper cuts of beef. Use in oven, broiler or grill.
Ingredients: 7 (juice .. oil .. onion .. salt ...)
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- 8. TANGY BEEF MARINADE
- Combine all ingredients in ... Place desired cut of beef in a shallow dish; ... during grilling. Yield: 1 cup.
Ingredients: 8 (mustard .. oil .. onion .. salt .. vinegar ...)
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- 9. FAVORITE BEEF PORK MARINADE
- Heat bouillon, juice, soy sauce, garlic and onion powder to boiling. Simmer 5 minutes uncovered. Pour onto meat. Cover and refrigerate at least 3 ...
Ingredients: 6 (bouillon .. cornstarch .. juice .. sauce ...)
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- 10. MARINADE FOR BEEF
- Cover beef with marinade and let stand in refrigerator overnight.
Ingredients: 7 (honey .. oil .. onion .. sauce .. vinegar ...)
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