- 1. BEEF LO MEIN
- Mix well: 1. Heat ... slice ginger root. Add beef and mushrooms, stir-fry for ... stir-fry for another minute, serve.
Ingredients: 19 (and .. cornstarch .. garlic .. oil .. root .. soy ...)
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- 2. CHINESE BEEF LO-MEIN
- Heat oil in skillet. Add ground beef, onions and bell ... can be substituted for beef.
Ingredients: 6 (both .. oil .. pkgs. ...)
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- 3. CHICKEN, BEEF, PORK OR SHRIMP LO MEIN
- Marinate in: (1 hour ... 8 oz. linguini or lo mein noodles In wok cook ... vegetables. Toss lightly. Serve immediately.
Ingredients: 1 (pieces)
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- 4. BEEF LO MEIN
- 1. Boil the noodles ... and pepper. Marinate the beef in this mixture for ... and mix well. Serve immediately.
Ingredients: 13 (cornstarch .. noodles .. oil .. salt .. sauce .. sugar ...)
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- 5. PASTA (CHINESE) LO MEIN
- Boil noodles according to package directions. Wash with cold water. Set aside. Mix last 6 ingredients in a cup and add the meat strips. In a wok or ...
Ingredients: 13 (cabbage .. cornstarch .. garlic .. linguini .. oil ...)
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- 6. GON LO MEIN
- Mix, bake in 9 x 13 pan, uncovered for 15 minutes at 350 degrees.
Ingredients: 11 (noodles .. oil .. salt .. sauce .. sugar ...)
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- 7. LO MEIN
- In large fry pan, use 4 tablespoons vegetable oil, stir beef, cabbage together. Then ... add soy sauce for taste.
Ingredients: 7 (beef .. cabbage .. carrots ...)
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- 8. LO MEIN
- Cut meat into thin strips and mix with soy sauce in bowl. Set aside. Cut vegetables into bite size pieces (thinly slice carrot). Cook spaghetti ...
Ingredients: 11 (carrot .. celery .. garlic .. nuggets .. onion ...)
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- 9. STEAK LO MEIN
- Freeze steak just until firm; slice diagonally across grain into 1/4 inch strips. Combine bouillon, water, soy sauce, and cornstarch. Set aside. In a ...
Ingredients: 16 (bouillon .. cabbage .. celery .. cornstarch .. garlic ...)
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