- 1. BEEF KIELBASA
- Cut kielbasa into 1-inch chunks and ... 30 minutes. Serve with rice.
Ingredients: 4 (kielbasa .. oil .. soup .. vegetables)
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- 2. UKRANIAN BORSCHT
- In a 5-7 qt. dutch oven, cover beef and bones with 2 ... fat from top. Add Kielbasa, cabbage, onions, tomato ... enough to handle, remove skins.
Ingredients: 15 (dry .. juice .. leaf .. linguica .. peppercorns ...)
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- 3. LOW COUNTRY SHRIMP AND RICE
- Sauté onion in butter until tender. Add sausage and simmer about 5 minutes. Stir, add bell pepper and shrimp, cover and simmer about 5 minutes. ...
Ingredients: 8 (sauce .. shrimp .. size ...)
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- 4. POLISH SAUSAGE SOUP
- Sauté onion in bacon fat. Stir in broth, beer, sauerkraut, tomatoes, brown sugar and red pepper flakes. Bring to boil and simmer, uncovered, for 1 ...
Ingredients: 6 (broth .. fat .. onions .. potatoes ...)
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- 5. MOM'S SKILLET KIELBASA
- Place everything in covered skillet except the green beans, bring to a boil, cover and simmer for 20-25 minutes. Add green beans during the last 5 ...
Ingredients: 7 (broth .. kielbasa .. leaf .. thyme ...)
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- 6. LENTIL SOUP
- In large saucepan or stock pot, combine soup mix, bouillon, water, lentils, rice, tomatoes, vegetables and spices. Bring to a boil, then simmer ...
Ingredients: 15 (leaves .. oregano .. pieces .. rice .. vinegar ...)
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- 7. ORIGINAL BRAZILIAN BLACK BEANS & RICE
- "Feijoada Completa" Ingredients: Meats: Beans: Wash and look for gravel then soak overnight in a bowl being sure beans are well covered with water. ...
Ingredients: 19 (beans .. clove .. leaves .. pieces .. roast .. sausage ...)
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- 8. BIGOS
- Put sauerkraut in large pot over low heat. Add meats, mushrooms, onion, wine, salt and pepper. Simmer 1 hour, stirring occasionally. Can eat the same ...
Ingredients: 7 (sausage ...)
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- 9. HUNTER STEW
- Brown meat in fat ... hour until tender. Add Kielbasa chunks and can of ... desired and serve. Serves 10-12.
Ingredients: 9 (bouillon .. chunks .. grease .. meat .. tomatoes ...)
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- 10. SAUERKRAUT AND SAUSAGE
- Place sauerkraut, onion, caraway seeds, sugar and water in 8"x8" square cake pan. Slice sausage into 3" diagonal pieces. Make 1" slits on top of ...
Ingredients: 6 (kielbasa .. seeds .. sugar ...)
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