- 1. GARLIC BEEF STEAK
- Cut each rib fillet into three equal portions. ... 1 tsp salt. Marinate steak for 20 minutes. Mince ... in a wok, fry beef ribs until half cooked; ... until ribs are done. Serve.
Ingredients: 11 (cornstarch .. fillets .. garlic .. salt .. sauce ...)
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- 2. ITALIAN MEAT SAUCE
- Going crosswise on steak layer cheese and onion; ... need more salt, pepper, etc.
Ingredients: 22 (approximately .. best .. cheese .. eggs .. milk ...)
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- 3. TOMATOES TONNATO
- 1. Place tuna, 2 teaspoons capers, anchovies, chicken broth and lemon juice in the bowl of food processor. Process for 1 minute or until smooth. 2. ...
Ingredients: 11 (broth .. juice .. mayonnaise .. oil .. tomatoes ...)
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- 4. WHITE FISH ITALIENNE
- Melt butter in skillet. Sprinkle with minced shallots. Arrange fish over shallots. Cover with mushrooms. Add salt, pepper, lemon juice and wine. ...
Ingredients: 15 (caps .. juice .. nutmeg .. onion .. parsley .. salt ...)
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- 5. FABULOUS FILLETS
- Season the fillets with the garlic powder. ... overcooking of the meat. Enjoy!
Ingredients: 5 (bread .. cheese .. mignon .. tomatoes ...)
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- 6. PEPPER STEAK
- Dip steak in flour. In large ... cuts of meat slice thin.
Ingredients: 13 (bouillon .. cornstarch .. flour .. mushrooms .. peppers ...)
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- 7. BEEF JERKY
- Trim all the fat from the beef and cut lengthwise into ... temperature in an airtight container.
Ingredients: 6 (brisket .. juice .. sauce ...)
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- 8. THAI GRILLED BEEF
- Place the beef in a mixing bowl. ... over the beef if desired.
Ingredients: 7 (lime .. oil .. sauce .. sugar ...)
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- 9. BEEF STROGANOFF
- Cut fillet across grain into 1/2 ... when lightly browned, add beef broth, water, soup. Stir ... over cooked noodles or rice.
Ingredients: 9 (best .. broth .. cream .. flour .. onion .. soup ...)
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- 10. BEEF STROGANOFF
- About 40 minutes before ... 6 servings. Note: If fillet of beef is used, reduce cooking time to 5 to 8 minutes.
Ingredients: 14 (1/2 .. cream .. flour .. inch .. mustard .. noodles ...)
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