|Beef: Chinese Style|
|by Wei-Chuan Publishing|
Here are six economical, easy-to-follow compact cookbooks offering delectable, favorite Chinese recipes that will delight the beginner as well as ...
Results 1 - 10 of 70 for beef enchiladas corn tortillas
Result Page: 1
In a large ... medium temperature. Tear tortillas in quarters and ... pour in the enchilada sauce, both cans. ... then add the beef. Be sure ... cheese to melt. Delicious!
Brown beef and taco seasoning ... to warm. Warm enchilada sauce in saucepan. Dip each tortilla into the sauce. ... until heated through. Makes 6 servings.
Brown ground beef and drain off fat; add enchilada mix according to ... oil, quickly fry tortillas, just enough ... over top of enchiladas. Sprinkle with ... 350°F oven until bubbly.
Cook beef and drain well soften tortillas fill with beef, ... pour over the enchilada sauce. Sprinkle remaining ... until are very hot and cheese is melted.
Crumble and brown ... until bubbly. Fry tortillas in oil. Heat enchilada sauce. Pour 1/2 ... cup of ground beef mixture on each ... minutes.) Garnish with toppings.
Cook ground beef and onions. Add ... aside. Heat the enchilada sauce until warm. ... hot. Lightly fry tortillas in the hot ... to cover the enchiladas. Top them ... when ready to use.
In a wide ... crumble in ground beef and add onion. ... until bubbly. Fry tortillas in oil. Heat enchilada sauce; pour about ... serving. Makes 12 enchiladas (about 4 to 6 servings).
Fry crumbled ground beef and saute with ... until bubbly. Dip tortillas, one at ... drain quickly. Heat enchilada sauce, pour half ... cream. Makes 12 enchiladas.
Brown beef and onion. Drain. ... Heat. Meanwhile, soften tortillas in moist towel ... Pour half the enchilada sauce into a ... minutes or until bubbly hot.
Saute' ground beef and onions in ... until bubbly. Heat enchilada sauce and pour ... and heat. Dip tortillas one at a ... 350 degrees for about 15 minutes.
Result Page: 1
top of page