- 1. HOT BEEF & CHEDDAR DIP
- Heat first 4 ingredients. Add cheese, 1/2 cup at a time, stir until melted. Dip with chips, crackers, etc.
Ingredients: 5 (basil .. cheese .. onion .. oregano ...)
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- 2. RYE AND BEEF DIP
- Mix first 6 ingredients ... off and dipped into dip. When ready to serve, put dip in center.
Ingredients: 7 (breads .. cream .. mayonnaise .. onion ...)
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- 3. CORN BEEF DIP
- Mix all ingredients together; ... (or use crackers). Put dip in shell and serve.
Ingredients: 8 (accent .. beef .. crackers .. cream .. mayonnaise ...)
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- 4. DRIED BEEF DIP
- Use rye bread to dip. Cut in small pieces. Mix together.
Ingredients: 7 (beef .. bread .. cream .. mayonnaise .. onion .. parsley ...)
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- 5. SHREDDED BEEF DIP
- Combine all ingredients and heat for about 12 minutes. Fritos to dip.
Ingredients: 5 (cheese .. cream .. milk .. strips ...)
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- 6. CHIPPED BEEF DIP
- Combine all ingredients but ... nuts slightly browned. When dip is heated through, remove ... crackers. Good cold as well.
Ingredients: 7 (cream .. onion .. sauce .. walnuts ...)
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- 7. HOT BEEF DIP
- Blend cream cheese and ... oz.) package of dried beef; chop it up. Dip your favorite vegetables.
Ingredients: 5 (cheese .. cream .. milk .. onion ...)
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- 8. HOT CHIPPED BEEF DIP
- Mix ingredients, except nuts. ... 350 degrees. Serve as dip with Triscuits.
Ingredients: 9 (cheese .. cream .. milk .. pecans .. salt ...)
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- 9. BEEF DIP
- Mix together and form ... crackers, round breads, etc. Dip and enjoy!
Ingredients: 7 (accent .. beef .. breads .. crackers .. onions ...)
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- 10. CHIP BEEF DIP
- Mix well and pour into center of round loaf of rye bread hollowed out. Use bread taken out of center, cut into cubes for dipping.
Ingredients: 5 (beef .. cream .. flakes .. mayonnaise .. onion)
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