- 1. ORIGINAL BRAZILIAN BLACK BEANS & RICE
- "Feijoada Completa" Ingredients: Meats: Beans: Wash and look for gravel then soak overnight in a bowl being sure beans are well covered with water. ...
Ingredients: 19 (beans .. clove .. leaves .. pieces .. roast .. sausage ...)
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- 2. KRAUT AND SCHWEINE RIPPEN
- Spray Dutch oven with Pam. Brown spare ribs with chopped onion. Set ... mashed potatoes. Yield: 6 servings.
Ingredients: 9 (apples .. cubes .. onion .. ribs .. sugar ...)
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- 3. PORK CHOW MEIN
- Put water, bouillon, pork, hamburger, soy sauce, Worcestershire sauce, onions and celery in a large pot and simmer for 2 hours. Remove pork and ...
Ingredients: 10 (beef .. celery .. gum .. onions .. ribs .. sauce ...)
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- 4. SAUERKRAUT DINNER
- Ingredients: 7 (onions .. pieces .. raisins .. sugar ...)
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- 5. DAD'S FAVORITE HOT DISH
- Cut meat in cubes and cook in 4 cups water with 2 teaspoons salt. When tender, drain off broth and cook 1 6 ounce package wide noodles in it. Then ...
Ingredients: 2
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- 6. INCREDIBLE-EDIBLE-ECSTASY BARBEQUED SPARERIBS
- 300 - 375 degree oven. Put ribs in glass or aluminum ... delicious. Serve with light stuff.
Ingredients: 6 (sauce .. spareribs .. syrup ...)
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- 7. BBQ COUNTRY STYLE RIBS
- Mix liquid smoke, chili ... electric skillet. Add country style ribs. Cover, place in ... enjoy. Can use a crockpot.
Ingredients: 7 (ribs .. salt .. sauce .. smoke .. vinegar ...)
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- 8. LICKIN' GOOD BARBECUED RIBS
- Heat oven to 350 ... shallow roasting pan. Arrange ribs on rack. Add water, ... pour off water and serve.
Ingredients: 13 (garlic .. juice .. paprika .. peel .. ribs .. sauce ...)
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- 9. COUNTRY STYLE RIBS - WITH A TOUCH OF ITALY
- Parboil nice big chunks of Country Style Beef Ribs. Remove and place ... minutes. Remove and serve warm.
Ingredients: 4 (ribs .. sauce .. sugar ...)
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- 10. SPARE RIBS & SAUERKRAUT
- Rub spare ribs with lemon juice and ... 15 to 20 minutes more.
Ingredients: 10 (bouquet .. cubes .. garlic .. juice .. oil .. potatoes ...)
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