- 1. ORIGINAL BRAZILIAN BLACK BEANS & RICE
- "Feijoada Completa" Ingredients: Meats: Beans: Wash and look for gravel then soak overnight in a bowl being sure beans are well covered with water. ...
Ingredients: 19 (beans .. clove .. leaves .. pieces .. roast .. sausage ...)
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- 2. YANKEE POT ROAST OF BEEF
- Mix together the flour, ... the surface of the beef. Heat the oil ... boat. Serve the pot roast, garnished with parsley ... leftovers for several other meals.
Ingredients: 11 (combination .. flour .. leaf .. oil .. parsley ...)
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- 3. OVEN BBQ SANDWICHES
- In roasting pan, cover ... meat. Cover and bake roast in a 350 degree ... Makes 6 to 8 sandwiches.
Ingredients: 5 (sauce .. soup ...)
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- 4. ITALIAN BEEF BAR-B-Q
- Salt and pepper beef roast. Add water and ... slice. Serve in large roll.
Ingredients: 15 (beef .. choice .. juice .. ketchup .. leaves .. onion ...)
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- 5. SNAPPY BARBECUE BEEF SANDWICHES
- Place beef in a Dutch oven. ... remaining ingredients except the rolls; pour over beef. ... good in the crock pot.
Ingredients: 13 (buns .. ketchup .. onion .. salt .. sauce .. sugar ...)
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- 6. SNAPPY BARBECUE BEEF SANDWICHES
- Place beef in a Dutch oven. ... remaining ingredients except the rolls. Pour over beef. ... buns. Yield: about 24 servings.
Ingredients: 13 (buns .. celery .. ketchup .. onion .. salt .. sauce ...)
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- 7. SNAPPY BARBECUE BEEF SANDWICHES
- Place beef in dutch oven or ... remaining ingredients except the rolls; pour over beef. ... rolls, buns or over rice.
Ingredients: 13 (buns .. celery .. ketchup .. onion .. salt .. sauce ...)
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- 8. SNAPPY BEEF SANDWICHES
- Place beef in a Dutch oven. Combine all other ingredients except rolls. Pour over, cover ... day in a slow cooker.
Ingredients: 12 (buns .. catsup .. celery .. onion .. roast .. sauce ...)
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- 9. BEEF BURGUNDY AND BISCUITS
- Heat oven to 325 degrees. Coat beef with flour. Heat oil ... Makes 4 to 5 servings.
Ingredients: 15 (bouillon .. cubes .. flour .. garlic .. leaf .. leaves ...)
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- 10. CALIFORNIA POT ROAST
- Marinate roast 2 to 3 hours ... with corn starch. Serves 8.
Ingredients: 8 (beans .. broth .. chunks .. oil .. roast ...)
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