Results 1 - 10 of 1,270 for beef chuck

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Place roast on large sheet of tin foil. Mix soups together and pour on roast. No water. Wrap roast, making sure that the bone doesn't tear the foil. ...

Take 3 1/2 lb. chuck beef (1 piece). Rinse ... delicious served with this as the gravy is delicious. No need to add salt as soups have enough salt in them.

In 12 inch skillet, over medium high heat in hot salad oil, cook steak until well browned on both sides. In a small bowl. Combine steak sauce, water, ...

Saute onions until clear; put aside. Brown meat; add salt, pepper and crushed garlic after meat is browned. Add dash of thyme, rosemary, bay leaf, ...

In heavy skillet or dutch oven, brown meat well on both sides in shortening. Sprinkle with 1 teaspoon salt and pepper. Add onion, cloves, and 1/4 cup ...

Place all ingredients in large cooking bag (add 1 tablespoon flour to coat bag). Cut 3 (1 inch) slits in bag and put in oven at 300 degrees and bake ...

Brown meat in Dutch oven in a little oil. Add onions and garlic and cook about 3 minutes longer. Add all other ingredients and allow to cook very ...

In large frying pan, lightly brown beef. Add vegetables ... remaining corn chips. Bake 15 to 20 minutes in preheated oven at 425 degrees. Serves 6 to 8.

Preheat oven to ... combine bacon, ground beef, and onion; ... to mix. Add ground beef mixture; mix well. Bake uncovered for 1 hour, until heated through.

Heat the oven ... and stir ground beef, onion and ... mixture. Cover to bake 1 hour and 15 minutes. Crumble bacon and sprinkle over the beans. Makes 12 cups.

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