- 1. ORIENTAL BEEF BROTH
- In medium saucepan, mix beef broth, water and noodles. ... soy sauce. Makes 6 servings.
Ingredients: 6 (broth .. noodles .. onions .. sauce .. sherry ...)
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- 2. BEEF BROTH WITH STRUDEL DUMPLINGS
- DUMPLINGS: In a mixing ... Cool slightly. Spoon the beef filling over rectangle of ... another saucepan bring beef broth to boiling. Ladle beef ... and serve immediately. Serves 6.
Ingredients: 16 (broth .. flour .. marjoram .. oil .. parsley .. salt ...)
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- 3. ITALIAN BEEF BROTH
- Add roast beef slices to broth. Heat and serve.
Ingredients: 4 (broth ...)
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- 4. BEEF BROTH
- Place bones in pan ... for 2 hours. Strain broth. Reserve meat for ... use broth within 4 days.
Ingredients: 12 (bones .. cloves .. garlic .. leaf .. parsley .. peppercorns ...)
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- 5. BEEF BROTH
- Put meat, bones and ... or later use. Use broth within 2 weeks or ... Add 2-3 cups cooked pasta.
Ingredients: 12 (garlic .. leaves .. marjoram .. peppercorns .. ribs ...)
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- 6. VEGETABLE-BEEF BROTH
- Heat ingredients and serve in mugs. Yield: 6 servings.
Ingredients: 3 (broth .. juice ...)
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- 7. HOT ROAST BEEF SANDWICHES
- In a medium saucepan, bring beef broth to a boil. Add ... with salt and pepper. Serve.
Ingredients: 10 (beef .. broth .. flour .. ketchup .. mushrooms ...)
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- 8. BEEF AND POTATO SOUP
- Boil potatoes for about ... until soft. Meanwhile, brown beef and onions. Drain. Add cream of mushroom soup, broth and heat to boiling. ... soup but it is delicious!
Ingredients: 6 (broth .. cream .. cubes .. onion .. soup ...)
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- 9. BEEF WITH BROCOLI
- Combine flour and soy ... skillet or wok. Add beef and stir fry for ... Add brocoli, mushrooms, and broth. Bring to a ... over rice, cooked or fried.
Ingredients: 8 (flour .. flowerets .. garlic .. meat .. oil .. sauce ...)
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- 10. BEEF OR TURKEY GRAVY
- Melt butter in a ... low and slowly add broth, stirring constantly. Turn ... to taste. Serving Size: 1
Ingredients: 5 (flour ...)
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