- 1. ALL DAY COOKED BARBECUED BEEF SANDWICHES
- Trim excess fat from brisket. Combine all other ... crock pot. Add the beef brisket (cut to fit ... desired amount of barbecue sauce. Or serve natural ... side as a French dip.
Ingredients: 9 (brisket .. juice .. mustard .. sauce .. vinegar ...)
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- 2. BAKED BEEF BRISKET
- In a 2 quart ... onion until tender. Add chili sauce and next 6 ingredients. ... pan from heat. Place beef brisket in 13 x 9 ... or until tender. Slice thin.
Ingredients: 10 (brisket .. cloves .. oil .. salt .. sauce .. sugar ...)
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- 3. BARBECUE BEEF BRISKET
- Preheat oven to 325 degrees. Sprinkle brisket with salt and pepper. ... and refrigerate. Prepare barbecue sauce; set aside. Cut excess fat from beef. Slice meat into ... be frozen. Makes 4 cups.
Ingredients: 12 (brisket .. honey .. mustard .. onion .. salt .. sauce ...)
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- 4. BEEF BAR-B-CUE
- Cover fresh beef brisket and bake 5 to ... beef and put into sauce made from remaining ingredients. ... sauce. Serve over hamburger buns.
Ingredients: 6 (brisket .. ketchup .. sauce .. tabasco ...)
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- 5. BEEF BRISKET IN BEER (BARBEQUE)
- Preheat oven to 300 degrees. Brown the brisket in oil on both ... until tender. Remove the beef and slice for serving, ... piping hot. Serves about 8.
Ingredients: 9 (brisket .. leaf .. oil .. onion .. sauce .. vinegar ...)
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- 6. BEEF BRISKET
- In a roasting pan place the beef brisket. Top with all ... for 30 more minutes. Serve.
Ingredients: 7 (brisket .. flour .. sauce .. sugar ...)
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- 7. BRISKET OF BEEF
- Rub brisket well with Lawry's seasoned ... celery and onion. Pour chili sauce and water over meat. ... (as you would corned beef). Lay slices neatly ... Reheat for about 45 minutes.
Ingredients: 6 (beef .. salt .. sauce ...)
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- 8. BARBECUED BEEF SANDWICHES
- In a 2 cup ... juice, Worcestershire, vinegar, mustard, chili powder, garlic and red ... buns. Top with barbecue sauce.
Ingredients: 10 (juice .. mustard .. roast .. sauce .. split .. vinegar ...)
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- 9. BARBECUED BEEF
- Put brisket in flat pan. Fill ... thin slices - pour sauce over and heat 1/2 ... 10 minutes. Pour over meat.
Ingredients: 8 (brisket .. ketchup .. mustard .. sauce .. sugar ...)
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- 10. BAR-B-Q BEEF BRISKET
- Combine all marinate. Place meat in heavy plastic bag and pour marinate on. Squeeze air from bag and fasten. Place in 13"x9" pan; marinate in ...
Ingredients: 10 (brisket .. juice .. molasses .. mustard .. onion ...)
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