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Results 1 - 10 of 42 for beef bourguignon.

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1. BEEF AND VENISON BOURGUIGNON
I have only used ... bacon. Remove bacon. Saute beef or venison in "hot, ... or rice. Decorate with parsley.
Ingredients: 16  (bouillon .. carrots .. cubes .. flour .. oil .. ringlets ...)
2. BEEF BOURGUIGNON
Cube meat and brown in butter. Remove meat from skillet and put in large pot. Cut bacon into strips. Peel and chop onion and carrot. Saute until soft ...
Ingredients: 15  (bacon .. carrot .. flour .. garlic .. leaf .. mushrooms ...)
3. BEEF BOURGUIGNON
Brown floured meat in the butter and oil. Salt and pepper and ignite cognac on meat. Cook crisp parsley and bacon. Add to meat with spices with some ...
Ingredients: 17  (caps .. carrots .. cubes .. garlic .. leaf .. leeks ...)
4. BEEF BOURGUIGNON
Combine beef cubes, mushroom soup and ... wild rice. Makes 4-6 servings.
Ingredients: 5  (cubes .. mushrooms .. soup ...)
5. BEEF BOURGUIGNON
Slowly heat a 4-quart ... over high heat, brown beef cubes well all over ... terrific when it is baking!
Ingredients: 14  (brandy .. burgundy .. cubes .. flour .. leaf .. mushrooms ...)
6. BEEF BOURGUIGNON
Coat beef with flour and pepper. ... servings. 210 calories per serving.
Ingredients: 17  (basil .. carrots .. cubes .. flour .. marjoram ...)
7. BEEF BOURGUIGNON - CROCK POT
Slowly cook bacon in large baking pan; remove. Dredge beef cubes in flour, brown ... hours or high 6 hours.
Ingredients: 11  (celery .. flour .. grease .. leaf ...)
8. BEEF BOURGUIGNON
Substitutes: 2 tablespoons catsup. 2 cubes beef bouillon in 1 cup ... cooking. Serves 6 to 8.
Ingredients: 13  (beef .. consomme .. flour .. leaf .. marjoram .. onions ...)
9. BEEF BOURGUIGNON
Coat beef with flour and pepper ... calories per serving, 9 servings.
Ingredients: 17  (basil .. carrots .. cubes .. flour .. marjoram ...)
10. BEEF BOURGUIGNON (FRANCE)
Cut bacon into small ... slightly thickened. Add to beef mixture. Cover, simmer for ... desired. 8 to 10 servings.
Ingredients: 13  (bacon .. consomme .. flour .. mushrooms .. parsley ...)
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