|Pacifica Blue Plates|
|by Neil Stuart|
What could be more delicious than California cuisine: that startling and imaginative combination of French, Southwestern, Thai, and Chinese? It ha...
Results 1 - 10 of 46 for beef blue cheese
Result Page: 1
Lightly salt the ... in cream and blue cheese, scraping the ... until desired consistency. Adjust seasoning. Pour over the tenderloin and serve immediately.
Preheat oven to ... aside. Brown ground beef over medium heat ... in cream and blue cheese. Return to ... chives and serve hot. Refrigerate any leftovers. h
1. Chop onion ... large bowl, mix beef, garlic powder, ... pile up both cheeses. Put another ... saturated fat, 2.5g polyunsaturated fat, less than 1g sugar.
Saute onions and garlic in butter until tender but not brown, stirring occasionally about 8 minutes. Sprinkle with flour; cook 4 minutes. Add wine; ...
Combine meat, onion ... until light. Cut cheese in 1/2 inch ... add bouillon and cook until thick. Stir in sour cream, heat gently. Pour over Frikadeller.
In a medium ... powder. Add ground beef and mix well. ... about 2 tablespoons blue cheese atop each of ... on toasted buns with alfalfa sprouts. Serves 6.
Season the fillets ... to crumble the blue cheese. Immediately after ... the microwave, however, it will not result in an overcooking of the meat. Enjoy!
Sprinkle the beef with salt and ... it with the Blue Cheese Sauce. In a ... into a bowl and add salt and cayenne to taste. Sprinkle the sauce with paprika.
Mix thoroughly ground beef, bread crumbs, ... 4 parts. Divide blue cheese into 4 parts ... until done. Stir occasionally. Makes approximately 4 servings.
For soup: melt butter in heavy large saucepan over medium heat. Add onions and garlic. Saute until tender (do not brown), stirring occasionally, ...
Result Page: 1
top of page