- 1. BEEF BARLEY STROGANOFF STEW
- Brown meat, onion and garlic in 2 tablespoons oil in 3-4 quart saucepan. Stir in remaining ingredients except mushrooms and sour cream. Bring mixture ...
Ingredients: 11 (barley .. broth .. catsup .. cream .. paprika .. slices ...)
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- 2. BEEF BARLEY STEW
- In large deep pot, ... cover and simmer until barley is done and stew is desired consistency, about 1 hour.
Ingredients: 10 (barley .. beef .. celery .. onion .. rice .. salt ...)
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- 3. BEEF BARLEY STEW
- Cook ground beef, onion, celery. Drain. ... Reduce and simmer until barley is done, about 1 hour.
Ingredients: 9 (barley .. beef .. onion .. salt ...)
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- 4. BEEF AND BARLEY STEW
- Trim fat and bones ... into bite-sized cubes. Dust beef with flour. Using a ... pot. Add broth and barley. Cover and simmer ... hours to prepare. Serves 6.
Ingredients: 12 (barley .. carrots .. celery .. flour .. oil .. oregano ...)
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- 5. BEEF BARLEY STEW
- In a Dutch oven, boil beef in water. Skim off ... hour until meat and barley are tender. Stir occasionally.
Ingredients: 11 (barley .. cubes .. leaves .. oil .. onion .. parsley ...)
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- 6. BEEF AND BARLEY STEW
- Trim fat and bones ... into bite-sized cubes. Dust beef with flour. Using a ... pot. Add broth and barley. Cover and simmer ... hours to prepare. Serves 6.
Ingredients: 12 (barley .. carrots .. celery .. flour .. oil .. oregano ...)
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- 7. BEEF OR LAMB BARLEY STEW
- Heat olive oil in Dutch oven. Brown garlic, then add meat and brown on all sides. Add all other ingredients except carrots. Bring to boil, then ...
Ingredients: 8 (bouillon .. cubes .. oil .. salt ...)
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- 8. BARLEY - BEEF STEW
- 1. Shape ground beef into a large patty ... soup plates or small bowls.
Ingredients: 9 (barley .. beef .. broth .. carrots .. celery .. salt ...)
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- 9. BEEF AND BARLEY SOUP
- Brown beef In 2 tbls oil. ... bouillion to pot. Add Barley, parsley spices and meat. Simmer until barley is cooked.
Ingredients: 11 (barley .. bouilliion .. carrots .. parsley .. tomates ...)
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- 10. BEEF AND BARLEY MULLIGAN
- NY'S BEEF COOK OFF WINNER Place ... Pour into pot. Pour barley in, stir well. Cover, ... into bowls. Makes 4-6 servings.
Ingredients: 10 (barley .. base .. garlic .. tomatoes ...)
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