- 1. BEEF AND BARLEY SOUP
- Brown beef In 2 tbsp. oil. ... bouillon to pot. Add barley, parsley spices and meat. Simmer until barley is cooked.
Ingredients: 11 (barley .. bouillon .. carrots .. onion .. parsley ...)
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- 2. VEGETABLE BEEF SOUP WITH BARLEY
- Trim the meat from ... have enough stock. Add barley, simmer for another ... it from bedoming too mushy.
Ingredients: 11 (barley .. cubes .. ketchup .. mushrooms .. onion ...)
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- 3. BEEF BARLEY SOUP
- Saute carrots, celery and onion in oil in soup until tender. Add remaining ingredients. Cook 2 hours, stirring often.
Ingredients: 10 (broth .. carrots .. celery .. oil ...)
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- 4. BEEF VEGETABLE BARLEY SOUP
- Brown beef (cut up in small ... Dutch oven. Add water, soup bone, and herbs and ... about 30 minutes. Add barley. Cook about 10 ... on second and subsequent days.
Ingredients: 14 (barley .. flakes .. leaf .. marjoram .. oil .. peppercorns ...)
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- 5. SOUPER BEEF BARLEY SOUP
- Cook beef and save broth. Cut ... rest of broth to soup pot. Cook celery, potatoes, ... mushroom soup, onion, and barley. Shake in dill ... until soup is thick. Serve.
Ingredients: 13 (barley .. flour .. pieces .. salt .. soup ...)
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- 6. BEEF BARLEY VEGETABLE SOUP
- Bring soup bones, beef and water slowly to ... Add all ingredients except barley; bring to a ... day. Serves 6 to 8.
Ingredients: 14 (barley .. basil .. beef .. bones .. granules .. parsley ...)
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- 7. STEWARDSHIP BEEF BARLEY SOUP
- Bring all ingredients to ... fine; put back into soup. Refrigerate soup overnight. Remove solidified fat. Heat and serve. Serves 8 - 10.
Ingredients: 13 (basil .. cubes .. juice .. more .. roast ...)
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- 8. BEEF VEGETABLE BARLEY SOUP
- Combine all ingredients in a kettle and bring to a boil. Simmer covered until vegetables are tender, about 1 1/2 hours.
Ingredients: 8 (barley .. base .. celery .. meat .. onion .. sauce ...)
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- 9. BEEF BARLEY SOUP
- Combine the first eight ingredients in a large Dutch oven and simmer until meat is tender, approximately 2-3 hours. Skim off fat occasionally. Chill ...
Ingredients: 11 (barley .. beef .. leaf .. onion .. parsley .. rice ...)
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- 10. HEARTY VEGETABLE BEEF BARLEY SOUP
- In Dutch oven brown ... can be added if soup gets too thick. You ... great with some corn muffins.
Ingredients: 12 (barley .. basil .. carrots .. celery .. chunks ...)
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