- 1. JAN'S MEATLOAF
- Preheat oven to 350 degrees. Combine ground beef, bread crumbs, eggs, mustard, steak sauce, ketchup, onions, pepper, garlic, onion powder and au jus mix or beef granules; ... lemon juice, brown sugar, pepper.
Ingredients: 17 (beef .. crumbs .. eggs .. garlic .. granulates ...)
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- 2. MEAT LOAF
- Mix all ingredients; put strips of bacon on bottom of meat loaf pan. Pat in meat loaf; bake at 350 degrees approximately 1 hour.
Ingredients: 9 (beef .. crumbs .. egg .. jus .. milk .. onion .. salt ...)
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- 3. PEPPER STEAK
- Round or sirloin tip steak is best. TIP: Beef is easier to slice ... is optional, because soy sauce contains alot of sodium. ... to skillet; sprinkle with au jus gravy mix. Add tomatoes ... thickens. Serve immediately over rice.
Ingredients: 11 (sauce .. strips .. sugar .. tomatoes ...)
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- 4. PRIME RIB
- This is for full ... bud on each toothpick. Au Jus should be warm before ... Jus over meat if desired.
Ingredients: 5 (bouquet .. broth .. crystals .. sauce .. strips)
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- 5. RUSH HOUR VEGETABLE SOUP
- Combine ingredients in 3 quart saucepan. Bring mixture to a boil, then simmer 10 to 15 minutes or until vegetables are tender; stir occasionally. ...
Ingredients: 7 (gravy .. onion .. sauce .. tomatoes .. vegetables ...)
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- 6. BRISKET WITH WORLD FAMOUS SAUCE
- Bake brisket for 3 ... boil. Add A-1, Worcestershire sauce, liquid smoke, garlic ... and pour sauce over meat.
Ingredients: 8 (brisket .. onion .. sauce .. smoke ...)
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- 7. CURRIED BEEF AND BROCCOLI WITH RICE
- Brown beef cubes in oil (or ... soft. Combine soup, Worcestershire sauce and curry powder in ... rice and garnish as desired.
Ingredients: 10 (mushrooms .. onions .. sauce .. size .. soup ...)
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- 8. HOT BEEFS
- In crock pot put ... juice in water. Shred beef. Put back in crock pot with juices. Add Au Jus. Cook at least ... until serving. Serve on buns.
Ingredients: 6 (sauce .. season ...)
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- 9. ROAST BEEF AU JUS
- Place roast in oven ... to taste. Pour soy sauce and Worcestershire sauce over ... can also use packaged au jus.
Ingredients: 4 (lbs. .. onion .. sauce ...)
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- 10. ITALIAN BEEF AU JUS
- Place beef roast in slow cooker, combine sauce ingredients and pour over ... with flour. Yield: 8-10 servings.
Ingredients: 5 (broth .. roast ...)
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