Results 1 - 5 of 5 for bear claw

Roll out raisins bread dough, spread with butter. Mix in cinnamon, flour, butter, sugar so it looks like a pie crust (dry). Then put it on the raisin ...

Take a biscuit and dredge it in melted butter, then in the sugar and cinnamon mixture. Make 2 cuts in the center of the biscuit (not all the way ...

Sprinkle yeast in ... and shape into bear claws by slashing each ... over boiling water for approximately 7 minutes until frosting stands in stiff peaks.

Sift flour, baking ... baking sheet. Insert 4 peanut halves about half way into the fattest part to resemble claws. Bake at 375 degrees for 10 to 12 minutes.

Preheat oven to ... to resemble a bear claw. In small ... greased cookie sheet. Bake at 375°F for 15 to 20 minutes or until golden brown. Serving Size: 10

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