|Making Teddy Bears|
|by Mary Ford|
Eleven original designs for making all kinds of bears from the traditional Teddy to doorstop, shoulder bag and hot-water-bottle-cover bears.
Results 1 - 5 of 5 for bear claw
Take a biscuit and dredge it in melted butter, then in the sugar and cinnamon mixture. Make 2 cuts in the center of the biscuit (not all the way ...
Sift flour, baking ... baking sheet. Insert 4 peanut halves about half way into the fattest part to resemble claws. Bake at 375 degrees for 10 to 12 minutes.
Sprinkle yeast in ... and shape into bear claws by slashing each ... over boiling water for approximately 7 minutes until frosting stands in stiff peaks.
Roll out raisins bread dough, spread with butter. Mix in cinnamon, flour, butter, sugar so it looks like a pie crust (dry). Then put it on the raisin ...
Preheat oven to ... to resemble a bear claw. In small ... greased cookie sheet. Bake at 375°F for 15 to 20 minutes or until golden brown. Serving Size: 10
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