1 - 5 of 5 for bear claw
Roll out raisins bread dough, spread with butter. Mix in cinnamon, flour, butter, sugar so it looks like a pie crust (dry). Then put it on the raisin ...
Sift flour, baking ... baking sheet. Insert 4 peanut halves about half way into the fattest part to resemble claws. Bake at 375 degrees for 10 to 12 minutes.
Sprinkle yeast in ... and shape into bear claws by slashing each ... over boiling water for approximately 7 minutes until frosting stands in stiff peaks.
Take a biscuit and dredge it in melted butter, then in the sugar and cinnamon mixture. Make 2 cuts in the center of the biscuit (not all the way ...
Preheat oven to ... to resemble a bear claw. In small ... greased cookie sheet. Bake at 375°F for 15 to 20 minutes or until golden brown. Serving Size: 10
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