|The Clueless Vegetarian|
|by Evelyn Raab|
You're young, you're vegetarian, you're clueless. So you're a vegetarian. Or you're thinking about becoming a vegetarian.
Results 1 - 10 of 17 for beach cake
Result Page: 1
Melt 1/3 cup morsels. Grease and flour bottoms and sides of two 9 inch pans. Combine graham cracker crumbs and melted butter. Stir in walnuts and 2/3 ...
Heat oven to ... 2 (9 inch) cake pans. Combine melted ... to 40 minutes. Beat cream with 2 tablespoons sugar. Frost middle and sides of cake. Refrigerate.
Combine crumbs and butter, stir in walnuts and morsels. Melt 2/3 cup chocolate morsels, set aside. 1 tsp. baking soda 1/2 tsp. salt 1/2 c. butter 1 ...
Blend butter, cream cheese and sugar with mixer. In second bowl blend milk and pudding. Add the whipped topping to the pudding mixture, then combine ...
Preheat oven at ... Grease and flour cake pans. Melt 1/3 ... center. Cool. Beat cream with 1 tablespoon sugar until stiff. Fill and frost cake. Refrigerate.
Mix together and pat into a greased 9 x 13 inch pan. Mix together: Pour over cake mixture and bake at 350 degrees for 35-40 minute.
Melt 1/3 cup chocolate chips. Grease and flour two 9 inch layer pans. Combine graham cracker crumbs and melted butter. Stir in walnuts and 2/3 cup ...
Preheat oven to ... (9 inch) layer cake pans. Melt 1/3 ... the top layer and on the outer sides of the layer. Or you can use your favorite chocolate icing.
Mix Crisco, eggs, sugar, and vanilla together and beat well. Mix hot water or coffee with cocoa, then add to the first mixture. Add the flour, salt, ...
Pour all ingredients into bowl and mix at medium speed for 2 minutes. Pour into well greased (Pam) bundt pan. Bake 40 to 45 minutes. Remove from oven ...
Result Page: 1
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