- 1. BBQ RIB'S AND SAUCE FOR BBQ RIBS
- Trim and bake ribs with onions, salt and ... top of meat before baking.
Ingredients: 13 (ketchup .. onions .. paprika .. ribs .. salt .. sauce ...)
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- 2. BBQ RIBS
- Place meat in shallow pan. Mix all ingredients and pour over ribs. Bake at 350 degrees for 2 hours covered; uncover and bake 2 hours more.
Ingredients: 10 (catsup .. mustard .. onion .. ribs .. salt .. sauce ...)
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- 3. BBQ SPARE RIBS
- Place spare ribs in pan of water ... 350 degrees for 30 minutes.
Ingredients: 9 (ketchup .. mustard .. ribs .. sauce .. sugar .. vinegar ...)
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- 4. OVEN BBQ SPARE RIBS
- Clean and remove excess fat off ribs. Cut each rib ... 3 hours, covered. Stir occasionally.
Ingredients: 4 (catsup .. split .. sugar .. syrup)
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- 5. RIBS WITH BLENDER BBQ SAUCE
- Place ribs in large Dutch oven; ... basting twice. Yields: 6 servings.
Ingredients: 7 (catsup .. ribs .. sauce .. sugar .. vinegar ...)
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- 6. COUNTRY STYLE SPARE RIBS
- Cut ribs into serving pieces; place ... be made ahead and frozen.)
Ingredients: 15 (catsup .. celery .. mustard .. onions .. ribs .. salt ...)
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- 7. CAJUN STYLE BBQ RIBS
- Combine all ingredients except ribs in saucepan. Mix well. ... are done, apply the sauce.
Ingredients: 8 (backs .. sauce ...)
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