- 1. CORN ON THE COB - BBQ STYLE
- Tear off enough foil to wrap six ears of corn individually. Place each piece ... ear and place on BBQ grill. Turn frequently to keep from burning. Unwrap and enjoy.
Ingredients: 5 (corn .. foil ...)
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- 2. CORNED BEEF BBQ
- Brown hamburger lightly. Add corned beef, broken into pieces and add remaining ingredients. Simmer until ingredients are well blended.
Ingredients: 8 (beef .. catsup .. juice .. sauce .. sugar ...)
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- 3. BBQ BEEF-GREEN PEPPERS AND CORN ON BUNS
- Heat oil in a heavy 10 or 12 inch skillet until hot but not smoking. Add beef and stir-fry about 3 minutes until browned. Remove to a bowl with ...
Ingredients: 8 (buns .. chunks .. corn .. crosswise .. oil .. pieces ...)
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- 4. CORN BEEF BBQ
- In skillet brown: Add: 1 can corned beef 14 oz. bottle catsup 1/4 c. brown sugar 3 tbsp. vinegar 1 tbsp. chili powder Add: Simmer for 1 hour covered. ...
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- 5. BBQ BELLY PORK RIBS IN ITS OWN MARINADE SAUCE
- No specific ingredient quantities ... them with the honey, BBQ sauce, ketchup and Worcestershire ... separate bowl. Bon Appetit!! -Venezuela
Ingredients: 10 (flakes .. flour .. honey .. ketchup .. leaves .. ribs ...)
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- 6. JOYCE'S SURPRISE
- In skillet brown steak slowly. Drain. Add corn, drained wax beans, ... soy sauce, garlic and BBQ sauce. In separate skillet ... hours. Serve with egg noodles.
Ingredients: 12 (garlic .. onions .. optional .. peppers .. salt ...)
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- 7. OVEN FRIED CHICKEN
- Dip chicken in melted butter. Roll in mixture of next 3 ingredients. Place chicken, skin side up not touching in greased large shallow baking pan. ...
Ingredients: 5 (salt ...)
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- 8. "QUICK & EASY BRUNSWICK STEW"
- Mix all ingredients together in crock pot. Can be cooked on low for hours. Surprisingly good! This is a favorite of Keith's.
Ingredients: 9 (bbq .. catsup .. corn .. mustard .. sauce .. sugar ...)
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- 9. QUICK BRUNSWICK
- Add all ingredients (undrained) together and cook until vegetables are tender. Be sure to keep it stirred.
Ingredients: 7 (butterbeans .. cream .. niblets .. pork .. tomatoes ...)
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- 10. SAUCES
- There are many sauces which you can use to baste your chicken. Listed below are a few you may want to try. There are also many commercial sauces ...
Ingredients: 27 (egg .. ketchup .. mustard .. oil .. salt .. sauce ...)
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