- 1. KEN'S EAST BAY HOTEL CORN CHOWDER
- Cook bacon in a Dutch oven until crisp; drain and set aside. Cook onion in bacon drippings and oil until tender. Add potatoes, 2 cups chicken broth, ...
Ingredients: 14 (corn .. cornstarch .. flour .. milk .. oil .. salt ...)
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- 2. FISH BAY SIDE CHOWDER
- Cut skinned boneless fillets into 1" cubes. Melt butter in a large saucepan, add onion, carrot and celery. Cook until onion is transparent. Blend in ...
Ingredients: 11 (accent .. carrot .. celery .. cheese .. flour .. half ...)
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- 3. BACK BAY FISH CHOWDER
- Fry salt pork in deep pan. When crisp remove pieces of pork, add fish, potatoes and onions. Cover with boiling water. Simmer for 1/2 hour or until ...
Ingredients: 8 (milk .. salt ...)
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- 4. BAY SCALLOP CHOWDER
- Meanwhile, saute mushrooms in ... boil. Add salt, pepper, bay leaf and thyme. Lower ... to blender. Whirl until smooth.
Ingredients: 16 (cream .. leaf .. paprika .. parsley .. salt .. scallops ...)
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- 5. BAY SCALLOP CHOWDER
- Serves 4. Place vegetables ... boil. Add salt, pepper, bay leaf and thyme. Lower ... sprinkling of parsley and paprika.
Ingredients: 17 (cream .. leaf .. paprika .. parsley .. salt .. scallops ...)
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- 6. BAY SCALLOP CHOWDER
- Place vegetables in large ... boil. Add salt, pepper, bay leaf and thyme. Lower ... sprinkling of parsley and paprika.
Ingredients: 16 (cream .. cube .. leaf .. lightly .. mushrooms .. parsley ...)
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- 7. BISCAYNE BAY CHOWDER
- Brown salt pork. Add onion and saute briefly. Add stock, potatoes and soup and cook slowly about 10 minutes. Add fish and cook until fish is flaky, ...
Ingredients: 12 (cubes .. leaf .. milk .. soup .. thyme ...)
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- 8. BAY SCALLOP CHOWDER
- In large soup pot, melt 2 tablespoons butter. Add onions. Turn heat to low. Cook 5 minutes or until soft but not brown. Pour in the milk and cream. ...
Ingredients: 7 (cream .. milk .. paprika .. scallops ...)
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- 9. FAIRHAVEN FISH CHOWDER
- Whether prepared in a ... of Summer, this Fish Chowder is always good. It ... more flavor, add 1 bay leaf, a few peppercorns, ... garlic (when sauteeing the onions).
Ingredients: 11 (crackers .. leaf .. marjoram .. potatoes .. sage ...)
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- 10. NEW ENGLAND CLAM CHOWDER
- This old-fashioned authentic Cape ... of New England Clam Chowder is a hearty dish ... pan. Add 2 whole bay leaves and a pinch ... chopped broccoli as a substitute.
Ingredients: 20 (cream .. flour .. garlic .. leaves .. milk .. oil ...)
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