- 1. CHICKEN FRIED STEAK
- Cut meat to serving sizes. Dredge in flour, butter, flour. Fry in oil until done. Gravy: Melt butter. Add milk and bring to boil. Blend oil, flour ...
Ingredients: 11 (egg .. flour .. milk .. oil .. salt .. sugar ...)
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- 2. CHICKEN PAPRIKAS
- Saute onion in hot butter until tender, but not brown. ... and stir. Now add chicken and fry until all ... above ingredients and beat batter until smooth. Bring 6 ... over chicken. Serves 6 people.
Ingredients: 14 (cream .. flour .. galuska .. onion .. paprika .. salt ...)
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- 3. CHICKEN POPRICAUSH
- Saute onion in hot butter until tender. Add salt, paprika ... and stir in. Add chicken and fry until well ... Combine ingredients and beat batter until smooth. Drop batter ... 10 minutes. Drain and rinse.
Ingredients: 12 (cream .. cut-up .. eggs .. flour .. paprika .. salt ...)
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- 4. CHICKEN FRIED STEAK
- Use 2 pound round ... off excess. Dip in Chicken Fried Steak Batter (see below for recipe), ... for 12 to 15 minutes.
Ingredients: 10 (eggs .. flour .. milk .. salt .. sugar ...)
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- 5. CHICKEN TAMALE PIE
- Simmer chicken in water until tender. Remove skin and ... time cover chicken with batter and bake at 350 ... first). Batter will be thin.
Ingredients: 15 (cornmeal .. flour .. milk .. olives .. salt .. tomatoes ...)
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- 6. CHICKEN - FRIED STEAK & BATTER
- Ingredients: 7 (egg .. flour .. milk .. salt .. sugar ...)
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