- 1. BASIC PIE CRUST
- Mix together first flour ingredients by hand until mixture has the grain of corn meal. Then break egg into one-cup measuring cup and beat lightly. ...
Ingredients: 6 (egg .. flour .. salt .. vinegar ...)
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- 2. BASIC PIE CRUST
- Blend all dry ingredients ... brush on top of pie - put egg yolk ... 350 degrees for 40 minutes.
Ingredients: 6 (flour .. milk .. salt .. sugar ...)
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- 3. BASIC PIE CRUST
- Sift flour with salt. ... roll. Grease inside of pie pan. Place bottom layer ... Makes two double 9-inch crusts and one large single crust. This pie crust freezes well.
Ingredients: 5 (flour .. salt ...)
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- 4. BASIC PIE CRUST
- Preheat oven to 350 degrees. (Crust for 3 pies.) 2 1/2 c. ... Roll out for pie crust.
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- 5. BASIC FLAKY PIE CRUST
- Combine flour and salt, ... pan. Makes 1 double crust for 9-inch pie.
Ingredients: 5 (flour .. salt ...)
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- 6. BASIC OAT BRAN PIE CRUST
- Lightly oil 9 inch pie pan (I use Pam). ... you will have a crust that is idea for ... - 9 inch pie crust.
Ingredients: 6 (bran .. cold .. flour .. sugar ...)
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- 7. BASIC PIE CRUST MIX
- In large container stir ... until needed. For 2 crust pie use about 2 cups ... water. Roll on floured surface.
Ingredients: 3 (flour .. salt ...)
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- 8. BASIC PIE CRUST RECIPE
- Measurements are always level ... tablespoon of flour per crust to roll the dough for the pie shell; this amount has ... completely for deep freeze storage.
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- 9. BASIC PIE CRUST
- Combine flour and salt; ... in a 9 inch pie plate; trim off excess ... Pans used for pie crusts never need greasing. The ... not stick to the sides.
Ingredients: 4 (flour .. salt ...)
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- 10. HEALTHIER BASIC PIE CRUST
- Combine all ingredients except ... Place in 9 inch pie tin, trim edges and flute crust. If you need ... U of Texas Health Letter.
Ingredients: 5 (extract .. flour ...)
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