1 - 10 of 52 for basic muffin
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Never beat muffin batter once the ... which has been preheated to 400°F for at least 15 minutes before starting to bake. Makes 12 to 15 medium sized muffins.
Preheat oven to ... of 12 medium-sized muffin pan cups. Put ... egg, buttermilk and oil to dry ingredients. Stir lightly. Put into the greased muffin cups.
Place mix in ... (batter should be lumpy). Add fruit. Fill greased muffin cups 2/3 full. Bake 400 degrees for 20-25 minutes. Remove from pan. Makes 12 muffins.
Preheat oven to ... only until dry ingredients are moistened. Spoon into greased muffin cups, filling 2/3 full. Bake 20-25 minutes or until golden brown.
Combine above ingredients. Bake at 400 degrees for 20 to 25 minutes.
Stir together flour, ... 12 (2 1/2") muffin pan cups. Bake ... a toothpick inserted in center of a muffin comes out clean (about 15-20 minutes. Makes 12.
Mix milk and ... baking cups or muffin pans. Bake at 400 degrees for 20 minutes. May add 1/2 cup chopped walnuts and 1/2 cup raisins into batter before baking.
Preheat the oven ... oat-bran mixture. Line muffin pans with paper ... refrigerator if they will not be consumed within 3 days, as they contain no preservatives.
Mix flour, baking ... Spread in greased muffin pan or loaf ... minutes. Bake at 350 degrees. If apples or pears are used, add cinnamon and nutmeg if desired.
Grease medium size muffin pan. Preheat oven ... only until flour until flour is moistened. Fill muffin cups 2/3 full. Bake 20 to 25 minutes, or until brown.
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