- 1. TOMATO BARLEY SOUP
- In a soup pot, melt the butter ... are translucent. Add the barley, coating it thoroughly ... or beef stock and tomatoes. Simmer for about ... Yield: 6 to 8 servings.
Ingredients: 8 (barley .. carrots .. celery .. juices .. onions ...)
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- 2. HOMEMADE TURKEY, TOMATO AND BARLEY SOUP
- 1. Heat the oil ... the celery, carrots, onion, tomatoes, water, barley, salt, marjoram, thyme ... serve or refrigerate the soup until cool, skim off ... Reheat when ready to serve.
Ingredients: 12 (barley .. drumsticks .. oil .. parsley .. salt ...)
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- 3. BEEF BARLEY CASSEROLE
- Soak barley overnight. Drop soaked barley ... in 9"x13" pan. Spread soup mix over top. Cover. ... appears to be drying out.
Ingredients: 12 (barley .. beef .. celery .. crisco .. mushrooms ...)
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- 4. BEEF BARLEY SOUP
- Dice meat and fry ... for 1 hour. Add barley and simmer 1 more ... for 3/4 hour. Remove soup bones and serve.
Ingredients: 10 (barley .. beef .. bones .. carrots .. celery .. onions ...)
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- 5. BEEF VEGETABLE BARLEY SOUP
- Brown beef (cut up ... Dutch oven. Add water, soup bone, and herbs and ... about 30 minutes. Add barley. Cook about 10 ... on second and subsequent days.
Ingredients: 14 (barley .. flakes .. leaf .. marjoram .. oil .. peppercorns ...)
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- 6. HEARTY BARLEY SOUP
- Cover tightly and cook soup bones, water, salt and ... for 1 hour. Add barley and cook 1 hour ... carrots, onions, celery and tomatoes. Cook for about 45 minutes or until done.
Ingredients: 9 (barley .. bones .. celery .. onion .. tomatoes ...)
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- 7. BARLEY BAKE DISH
- Brown ground beef, green ... Mix with the drained barley. Add remaining ingredients. ... degree oven for 2 hours.
Ingredients: 10 (beef .. minutes .. soup ...)
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- 8. MEATLESS VEGETARIAN LENTIL - BARLEY SOUP
- Place all ingredients except ... or until lentils and barley are crisp-tender. Add spinach; ... hot or transfer cooked soup to 5-quart crock pot ... last 15 minutes of cooking.
Ingredients: 12 (barley .. liquid .. onion .. parsley ...)
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- 9. BARLEY BEEF CASSEROLE
- Boil barley in salted water until ... Combine all ingredients except tomato soup and pour into a ... 1/2 hours at 350 degrees.
Ingredients: 13 (barley .. beef .. celery .. mushrooms .. peas .. salt ...)
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- 10. HOT BARLEY DISH
- Cook barley, rinse and drain with cold water. Brown onion and hamburger. Add all ingredients. Bake 1 hour in Dutch oven. Serves 10.
Ingredients: 12 (barley .. beef .. celery .. mushrooms .. onion ...)
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