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Results 1 - 10 of 93 for barley stew.

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1. BARLEY BURGER STEW (LOW CHOLESTEROL)
Brown ground turkey - add remaining ingredients and simmer 1-1 1/2 hours.
Ingredients: 8  (barley .. celery .. onion .. salt .. tomatoes .. turkey ...)
2. BEEF BARLEY STROGANOFF STEW
Brown meat, onion and garlic in 2 tablespoons oil in 3-4 quart saucepan. Stir in remaining ingredients except mushrooms and sour cream. Bring mixture ...
Ingredients: 11  (barley .. broth .. catsup .. cream .. paprika .. slices ...)
3. BARLEY STROGANOFF STEW
Brown meat, onion, garlic in 2 tablespoons oil. Stir in remaining ingredients except sour cream and mushrooms. Bring to boil. Cover and simmer 1 1/4 ...
Ingredients: 12  (barley .. broth .. catsup .. cream .. onion .. paprika ...)
4. HUNGARIAN BARLEY STEW
In a 4 quart ... or until meat and barley are tender, stirring occasionally. ... Makes 8, one cup servings.
Ingredients: 12  (barley .. cream .. cubes .. oil .. onion .. paprika ...)
5. BEEF BARLEY STEW
In large deep pot, ... cover and simmer until barley is done and stew is desired consistency, about 1 hour.
Ingredients: 10  (barley .. beef .. celery .. onion .. rice .. salt ...)
6. HUNGARIAN BARLEY STEW
In 4 quart saucepan ... or until meat and barley are tender, stirring occasionally. ... cream. 8 (1 cup) servings.
Ingredients: 12  (barley .. cubes .. oil .. onion .. optional .. paprika ...)
7. BEEF BARLEY STEW
Cook ground beef, onion, ... Reduce and simmer until barley is done, about 1 hour.
Ingredients: 9  (barley .. beef .. onion .. salt ...)
8. BEEF AND BARLEY STEW
Trim fat and bones ... pot. Add broth and barley. Cover and simmer ... hours to prepare. Serves 6.
Ingredients: 12  (barley .. carrots .. celery .. flour .. oil .. oregano ...)
9. BEEF BARLEY STEW
In a Dutch oven, ... hour until meat and barley are tender. Stir occasionally.
Ingredients: 11  (barley .. cubes .. leaves .. oil .. onion .. parsley ...)
10. BEEF AND BARLEY STEW
Trim fat and bones ... pot. Add broth and barley. Cover and simmer ... hours to prepare. Serves 6.
Ingredients: 12  (barley .. carrots .. celery .. flour .. oil .. oregano ...)
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