- 1. FINNISH FLAT BARLEY BREAD (Rieksa)
- Process both flours, sugar, baking powder, salt and shortening with metal blade of food processor until it resembles coarse crumbs (6 pulses). Stir ...
Ingredients: 8 (buttermilk .. flour .. salt .. soda .. sugar ...)
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- 2. "RIESKA" (FINNISH BARLEY FLAT BREAD)
- Sift above together. Cut in 1/4 cup butter or Crisco. Mix together and add: Roll out and bake on cookie sheet. Makes 2 rounds. Pierce top with fork. ...
Ingredients: 7 (buttermilk .. flour .. salt .. soda .. sugar ...)
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- 3. CABBAGE ROLLS
- In a medium saucepan, ... in the rice or barley, tomatoes, bread crumbs, soy sauce, parsley, ... fingers and an overheated kitchen!
Ingredients: 19 (barley .. crumbs .. leaves .. sauce .. vinegar ...)
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- 4. FAMILY FAVORITE MULTI-GRAIN BREAD
- Oven, 425 degrees. Dissolve ... the flours, except the bread flour. Mix until smooth. ... doneness in 425 degree oven.
Ingredients: 16 (blend .. bran .. flour .. salt .. sugar .. wheat ...)
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- 5. BEEF STEAK HOT DISH
- Brown onion and barley in butter, add 2 ... seed, salt, paprika and bread crumbs. Brown in 2 ... and bake another 1/2 hour.
Ingredients: 14 (barley .. crumbs .. mushrooms .. onion .. paprika ...)
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- 6. BLACK PUDDING
- Mix all ingredients together in a bowl, pour into a large pan and bring to a boil. Pour in a wide shallow bowl and season again if necessary. When ...
Ingredients: 8 (barley .. blood .. crumbs .. milk .. mint .. oatmeal ...)
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- 7. SOURDOUGH
- Mix well. Stand at room temperature for 24 hours. Refrigerate, cover with wax paper and plate. Starter with yeast free may be purchased in health ...
Ingredients: 10 (oil .. salt .. syrup ...)
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- 8. FRIENDSHIP BREAD
- Dissolve yeast in water ... degrees until brown. (This bread is given to guests ... token of welcome and friendship.)
Ingredients: 12 (cornmeal .. flour .. salt .. sugar .. wheat .. yeast ...)
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- 9. SEVEN GRAIN BREAD
- The rice, millet and barley can be cooked together ... loaves; place in oiled bread pans and let rise ... when grains are added uncooked.
Ingredients: 15 (cornmeal .. flour .. honey .. molasses .. oats ...)
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- 10. BEEF AND BARLEY CASSEROLE
- Saute onion and barley in butter. When lightly ... Makes 8 to 10 servings.
Ingredients: 13 (barley .. crumbs .. oil .. onion .. paprika .. pieces ...)
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