1 - 10 of 39 for barbecued hamburger on bun
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Mix all ingredients and cook slowly for at least 1 hour.
Preparation time: about ... with sauce into hamburger buns. 5. Garnish ... fat from pork prior to adding to sauce. To lower sodium, use light soy sauce.
15% calorie reduction ... sauce; cook until hot, 2 to 3 minutes. Spoon mixture into buns. Makes 6 servings. * May substitute 8 packets Equal® sweetener. Equal
Brown roast and ... to "2" or "low". Continue cooking until mixture is completely heated through. Warm or toast buns as desired. Serve. Makes 35 servings.
Put meat in ... barbecue sauce with water and pour over meat. Cover and bake at 325 degrees for 5 hours. Remove meat and shred. Return to sauce. Serve on buns.
Cover roast with ... 15 to 20 minutes, stirring occasionally. Serve on buns, if desired. Yield: 10 to 12 servings. Discard broth that pork is cooked in.
Cube or tear ... in saucepan, pour on barbecue sauce and ... hot. Meanwhile open hamburger buns and place a ... like bondo car filler but it tastes great.
Partially freeze round ... barbecue sauce and sliced mushrooms. Cover and continue cooking slowly 30 minutes, stirring occasionally. Serve on hamburger buns.
Combine vinegar, water, ... Worcestershire sauce. Simmer uncovered for 20 minutes. Add barbecue and meat. Continue cooking for 5 minutes. Serve on hamburger buns.
Crumble beef into ... cover pan, and simmer barbecue 1-1/2 to 2 hours, or until flavors are well blended. Spoon beef mixture over buns. Makes 6 servings.
Result Page: 1
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