- 1. BARBECUED SWORDFISH IN HERB MARINADE
- Combine first 7 ingredients ... times to coat with marinade. Let stand at least 1 hour, turning occasionally. Prepare barbecue. Grill swordfish until ... side, basting frequently. Serve immediately.
Ingredients: 8 (mustard .. oil .. vinegar ...)
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- 2. STIR FRY BEEF
- Slice meat diagonally with grain into thin strips. Pour terikate sauce over and marinate while preparing vegetables. Place oil in pan, stir fry beans ...
Ingredients: 8 (accent .. diagonally .. mushrooms ...)
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- 3. BARBECUED STEAK
- Blend meat marinade, water and wine together. Stir in garlic, barbecue sauce and basil. Pour ... and reserve marinade. Place steak on broiler rack in ... Serves 5 to 6 persons.
Ingredients: 7 (leaves .. marinade .. sauce ...)
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- 4. FLANK STEAK AND MARINADE
- Take flank steak out night before. Put flank in pan with a little marinade on bottom and rest ... strips on diagonal against grain.
Ingredients: 5 (oil .. optional .. sauce .. syrup ...)
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- 5. MARINADE FOR PORK TENDERLOIN OR FLANK STEAK
- Overnight - longer is better.
Ingredients: 9 (anise .. garlic .. oil .. sauce ...)
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- 6. BARBECUE BEEF TERIYAKI STEAK WITH PIQUANT SAUCE
- MARINADE: Blend all marinade ... avocados. Chill. Serve with steak.
Ingredients: 17 (avocados .. broil .. garlic .. honey .. juice .. mushrooms ...)
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- 7. LEMON BARBECUED SWORDFISH STEAK
- Spray an ovenproof dish ... day, drain and reserve marinade for basting; pour marinade ... and paprika. Place swordfish steaks over hot coals and ... Serve with fresh lemon slices.
Ingredients: 13 (basil .. juice .. oil .. oregano .. paprika .. salt ...)
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- 8. MARINATED BARBECUED THRESHER SHARK
- This marinade will work well with ... in the fillet or steak model. The combined natural ... to 5 minutes per side.
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- 9. BARBECUED FLANK STEAK SUPREME
- Using a sharp knife, score the flank steak on each side about ... grilling. Preheat grill. Drain marinade from steak; heat marinade ... the side. Makes 4 servings.
Ingredients: 8 (juice .. oil .. sauce .. sugar ...)
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- 10. BARBECUE MARINADE & SAUCE FOR CHICKEN
- Great for London Broil also or steak. 1/2 c. oil ... or more. Remove from marinade. Barbecue, using sauce to ... enough for 2 whole chickens.
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