- 1. BARBECUE STEAK IN FOIL
- Cut the sirloin tip steak into 1 inch cubes. ... soup make another nice variation.
Ingredients: 8 (foil .. oil .. sauce ...)
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- 2. LEMON BARBECUED SWORDFISH STEAK
- Spray an ovenproof dish ... and paprika. Place swordfish steaks over hot coals and ... Serve with fresh lemon slices.
Ingredients: 13 (basil .. juice .. oil .. oregano .. paprika .. salt ...)
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- 3. BARBECUED BUTTERFLIED CHUCK STEAK
- Have your butcher butterfly the steak to a 1 inch ... Makes 3 to 4 servings.
Ingredients: 9 (parsley .. salt ...)
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- 4. BARBECUED FLANK STEAK SUPREME
- Using a sharp knife, score the flank steak on each side about ... the side. Makes 4 servings.
Ingredients: 8 (juice .. oil .. sauce .. sugar ...)
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- 5. BARBECUE STEAK
- Cut steak into medium pieces and ... Add 1 cup of barbecue steak sauce. Chop carrots, ... Serve on warm hamburger buns.
Ingredients: 7 (carrots .. celery .. onion .. salt .. sauce .. steak ...)
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- 6. BARBECUED DEER STEAKS
- Cover steaks with milk; let stand ... layer of onion and barbecue sauce. Repeat layers until ... 350 degrees for 1 hour.
Ingredients: 9 (flour .. milk .. salt .. sauce .. steak ...)
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- 7. BARBECUED PORK STEAK
- Salt and pepper steaks, dip in flour, ... Sprinkle with tapioca. Combine barbecue sauce, cumin, and 1 ... cup dry red wine (optional).
Ingredients: 7 (sauce .. tapioca ...)
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- 8. BARBECUED STEAK
- Blend meat marinade, water and wine together. Stir in garlic, barbecue sauce and basil. Pour ... and reserve marinade. Place steak on broiler rack in ... Serves 5 to 6 persons.
Ingredients: 7 (leaves .. marinade .. sauce ...)
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- 9. BARBECUED SALMON STEAKS
- Combine all ingredients in ... fish at the table. Barbecue fish using your favorite ... that the fish doesn't stick.
Ingredients: 6 (catsup .. sauce .. sherry ...)
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- 10. BARBECUED STEAKS
- To serve 6-8 people, brush 4 pounds sirloin steak with a mixture of ... of steak down on barbecue grill. Cook steak for ... until desired degree of doneness.
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